Research article2025Peer reviewedOpen access
Metabolism of isoflavones in red clover silage fed to pregnant sows
Akerfeldt, Magdalena Presto; Vu, Emy; Eriksson, Jan et al.
Publications
2025
2024
Research article2024Peer reviewedOpen access
Effects of dietary supplementation of lignocellulose-derived cello-oligosaccharides on growth performance, antioxidant capacity, immune response, and intestinal microbiota in rainbow trout (Oncorhynchus mykiss)
Singh, Aprajita; Vidakovic, Aleksandar; Hjertner, Bernt et al.
Review article2024Peer reviewedOpen access
A meta-analysis revealing the technical, environmental, and host-associated factors that shape the gut microbiota of Atlantic salmon and rainbow trout
Cao, Shuowen; Dicksved, Johan; Lundh, Torbjorn et al.
Research article2024Peer reviewedOpen access
Yarrowia lipolytica yeast as a dietary supplement for rainbow trout (Oncorhynchus mykiss): Effects on gut microbiota, health and immunity
Singh, Aprajita; Vidakovic, Aleksandar; Singh, Abhijeet et al.
Conference abstract2024
A meta-analysis revealing technical, environmental, and hostassociated factors that shape gut microbiota of Atlantic salmon and Rainbow trout
Cao, Shuowen; Dicksved, Johan; Lundh, Torbjörn et al.
Conference abstract2024Peer reviewed
Metabolism of phytoestrogens in red clover and effects on sow reproduction
Vu, Emy; Chagas, Juana; Lundh, Torbjörn et al.
2023
Research article2023Peer reviewedOpen access
Age Rather Than Supplementation with Oat beta-Glucan Influences Development of the Intestinal Microbiota and SCFA Concentrations in Suckling Piglets
Arapovic, Lidija; Huang, Yi; Manell, Elin et al.
Conference paper2023Open access
Vallfoder till gris och dess effekt på produktion, beteende och hälsa samt reproduktion
Vu, Emy; Friman, Johanna; Verbeek, Else et al.
Research article2023Peer reviewedOpen access
Effects of whole-grain cereals on fecal microbiota and short-chain fatty acids in dogs: a comparison of rye, oats and wheat
Palmqvist, Hanna; Hoglund, Katja; Ringmark, Sara et al.
Research article2023Peer reviewedOpen access
Aquaculture and aquafeed in Rwanda: current status and perspectives
Niyibizi, Leon; Vidakovic, Aleksandar; Halden, Anna Norman et al.
Research article2023Peer reviewedOpen access
Effects of rye inclusion in dog food on fecal microbiota and short-chain fatty acids
Palmqvist, Hanna; Ringmark, Sara; Hoglund, Katja et al.
2022
Research article2022Peer reviewedOpen access
Integration of Nile tilapia (Oreochromis niloticus) and vegetables (Amaranthus hybridus and Brassica rapa pekinensis) for improved production, water use efficiency and nutrient recycling
Mulokozi, Deogratias Pius; Berg, Hakan; Tamatamah, Rashid Adam et al.
Conference abstract2022
Reduced occurrence of gastric ulcer in silage fed pigs
Friman, Johanna; Vu, Emy; Sannö, Axel et al.
Research article2022Peer reviewed
Dietary protein requirements of tire track eel (Mastacembelus favus Hora, 1923) fingerling
Yen, Nhi, N.H.; Ngoc, T.K.; Lan, T.T. et al.
2021
Research article2021Peer reviewedOpen access
Dietary Filamentous Fungi and Duration of Feeding Modulates Gut Microbial Composition in Rainbow Trout (Oncorhynchus mykiss)
Singh, Aprajita; Karimi, Sajjad; Vidakovic, Aleksandar et al.
Research article2021Peer reviewedOpen access
Grass/clover silage for growing/finishing pigs – effect of silage pre-treatment and feeding strategy on growth performance and carcass traits
Friman, Johanna; Lundh, Torbjörn; Åkerfeldt, Magdalena.
Research article2021Peer reviewedOpen access
Evaluation of Nutritional Composition of Pure Filamentous Fungal Biomass as a Novel Ingredient for Fish Feed
Karimi, Sajjad; Mahboobi Soofiani, Nasrollah; Mahboubi, Amir et al.
Research article2021Peer reviewed
Assessment of pond and integrated aquaculture (IAA) systems in six districts of Tanzania
Mulokozi, Deogratias Pius ; Mulokozi, Deogratias Pius; Berg, Håkan et al.
Research article2021Peer reviewed
Growth and feed utilisation of Nile tilapia (Oreochromis niloticus) fed different protein levels in a clear-water or biofloc-RAS system
Nguyen, Huu Yen Nhi; Trinh, Thi Lan; Baruah, Kartik et al.
2020
Research article2020Peer reviewed
Replacing fish meal with locally available feed ingredients to reduce feed costs in cultured Nile tilapia (Oreochromis niloticus)
Pius Mmanda, Francis; Lundh, Torbjörn; Norman Haldén, Anna et al.
Research article2020Peer reviewedOpen access
Digestibility of local feed ingredients in tilapia Oreochromis niloticus Juveniles, determined on faeces collected by siphoning or stripping
Pius Mmanda, Francis; Lindberg, Jan Erik; Norman Haldén, Anna et al.
Research article2020Peer reviewedOpen access
Fish farming in Tanzania: the availability and nutritive value of local feed ingredients
Mmanda, Francis Pius; Mulokozi, Deogratias Pius; Lindberg, Jan Erik et al.
Research article2020Peer reviewedOpen access
An ecological and economical assessment of Integrated Amaranth (Amaranthus hybridus) and Nile Tilapia (Oreochromis niloticus) farming in Dar es Salaam, Tanzania
Mulokozi, Deogratias Pius ; Berg, Hakan; Lundh, Torbjörn.
Research article2020Peer reviewedOpen access
Rural aquaculture: Assessment of its contribution to household income and farmers' perception in selected districts, Tanzania
Mulokozi, Deogratias Pius; Mmanda, Francis Pius; Onyango, Paul et al.
Research article2020Peer reviewedOpen access
Growth performance, nutrient digestibility and intestinal morphology of rainbow trout (Oncorhynchus mykiss) fed graded levels of the yeasts Saccharomyces cerevisiae and Wickerhamomyces anomalus
Vidakovic, Aleksandar; Huyben, David; Sundh, Henrik et al.