Research article2025Peer reviewedOpen access
Remote antemortem inspection at slaughter in Sweden
Hansson, Elise; Medin, Ingrid; Almqvist, Viktor et al.
Publications
2025
Research article2025Peer reviewedOpen access
Electronic nose and machine learning for modern meat inspection
Shtepliuk, Ivan; Domenech-Gil, Guillem; Almqvist, Viktor et al.
Research article2025Peer reviewedOpen access
Occurrence of Campylobacter, Listeria monocytogenes, and extended-spectrum beta-lactamase Escherichia coli in slaughterhouses before and after cleaning and disinfection
Moazzami, Madeleine; Bergenkvist, Emma; Boqvist, Sofia et al.
Research article2025Peer reviewedOpen access
Between green and safety: navigating sustainability and public health risks in growing media
Alsanius, B. W.; Wasserstrom, L.; Vagsholm, I..
Research article2025Peer reviewed
Managing Shiga toxin-producing Escherichia coli (STEC) risk in beef: how lack of data impairs risk analysis
Belluco, Simone; Fredriksson-Ahomaa, Maria; Gomes-Neves, Eduarda et al.
2024
Research article2024Peer reviewedOpen access
Withdrawal periods after treatment of pigs with oxytetracycline in- and outside the European Union
Lund, Daniel Hjorth; Petersen, Jesper Valentin; Antunovic, Boris et al.
Report2024Open access
Yttrande från SLU:s vetenskapliga råd för djurskydd om hållande av sällskapsdjur
Agner Arnö, Jesper; Algers, Bo; Berg, Lotta et al.
2023
Report2023Open access
Leddjurs förmåga att känna smärta och uppleva lidande
Berg, Lotta; Forsgren, Eva; Gräns, Albin et al.
Research article2023Peer reviewedOpen access
Toxoplasma gondii seroprevalence in reindeer (Rangifer tarandus tarandus L.) in northern Sweden: a cross-sectional study from 2014
Kautto, Arja; Olsen, Abbey; Wallander, Camilla et al.
Research article2023Peer reviewedOpen access
Digitalization and official food safety inspections at retail establishments
Grau-Noguer, Eduard; Suppi, Remo; Rodriguez-Sanz, Maica et al.
Review article2023Peer reviewedOpen access
Salmonella enterica prevalence, serotype diversity, antimicrobial resistance and control in the European pork production chain
Roasto, Mati; Bonardi, Silvia; Maesaar, Mihkel et al.
Research article2023Peer reviewedOpen access
Mapping ways of detecting and handling antimicrobial residues in pigs and pig meat in- and outside Europe
Alban, L.; Antunovic, B.; Belous, M. et al.
Research article2023Peer reviewedOpen access
Accidental delivery of pigs for slaughter prior to end of withdrawal period for antimicrobial treatment- Ways of handling
Alban, Lis; Antunovic, Boris; Belous, Madalina et al.
Research article2023Peer reviewedOpen access
Health based animal and meat safety cooperative communities
Vågsholm, Ivar; Belluco, Simone; Bonardi, Silvia et al.
Research article2023Peer reviewedOpen access
Remote ante mortem inspection-Possibilities for improved sustainability in low-capacity slaughter
Kautto, Arja Helena; Medin, Ingrid; Almqvist, Viktor et al.
Report2023Open access
Transport av bladgrönsaker med batteridrivna tunga lastbilar
Alsanius, Beatrix; Nicolaidis, Andreas; Vågsholm, Ivar.
Research article2023Peer reviewedOpen access
Assessment of ATP-Bioluminescence and Dipslide Sampling to Determine the Efficacy of Slaughterhouse Cleaning and Disinfection Compared with Total Aerobic and Enterobacterales Counts
Moazzami, Madeleine; Bergenkvist, Emma; Boqvist, Sofia et al.
Report2023Open access
Hållande av vaktel
Berg, Lotta; Henriksen, Rie; Herlin, Anders Henrik et al.
Report2023Open access
Transport av dräktiga djur, transport av unga djur och åldersbestämning av foster
Andersson, Ellen; Andersson, Maria; Berg, Lotta et al.
2022
Report2022Open access
Green wheel : om målkonflikten rörande tunga batteridrivna vägtransporter och mikrobiella faror samt hållbarhet av bladgrönsaker
Alsanius, Beatrix; Nicolaidis, Andreas; Vågsholm, Ivar.
Review article2022Peer reviewedOpen access
Addressing biohazards to food security in primary production
Djurle, Annika; Young, Beth; Berlin, Anna et al.
Book chapter2022Peer reviewedOpen access
Forvaltning av dyrevelferd i Norge og Sverige
Lundmark Hedman, Frida; Veggeland, Frode; Vågsholm, Ivar et al.
2021
Review article2021Peer reviewedOpen access
Challenges and opportunities in the implementation of new meat inspection systems in Europe
Antunovic, Boris; Blagojevic, Bojan; Johler, Sophia et al.
Research article2021Peer reviewedOpen access
Impact of starvation on fat content and microbial load in edible crickets (Acheta domesticus)
Inacio, Ana Carolina; Vågsholm, Ivar; Jansson, Anna et al.
Research article2021Peer reviewed
Food chain information in the European pork industry: Where are we?
Bonardi, Silvia; Blagojevic, Bojan; Belluco, Simone et al.