Research article2011Peer reviewed
Changes in the metabolic profile of rat liver after α-tocopherol deficiency as revealed by metabolomic analysis
Moazzami Ali, Andersson Roger, Kamal-Eldin Afaf.
Swedish University of Agricultural Sciences
Department of Food Science (closed)
Faculty of Natural Resources and Agricultural Sciences
Publications
351-375 out of 1186 results
2011
Research article2011Peer reviewed
The building block structure of barley amylopectin
Bertoft, Eric; Källman, Anna; Koch, Kristine et al.
Research article2011Peer reviewedOpen access
How Does the Preparation of Rye Porridge Affect Molecular Weight Distribution of Extractable Dietary Fibers?
Rakha, Allah; Åman, Per; Andersson, Roger.
Research article2011Peer reviewedOpen access
Estimated dietary intake of nitrite and nitrate in Swedish children
Larsson, K.; Darnerud, Per-Ola; Ilbäck, Nils-Gunnar et al.
Research article2011Peer reviewed
Para-nitrophenol hydroxylation by fish liver microsomes: kinetics and effect of selective cytochrome P450 inhibitors
Zamaratskaia, Galia; Zlabek, Vladimir.
Research article2011Peer reviewed
A comparison of the metabolic profile on intact tissue and extracts of muscle and liver of juvenile Atlantic salmon (Salmo salar L.) - Application to a short feeding study
Bankefors, Johan; Kaszowska, Marta; Schlechtriem, Christian et al.
Research article2011Peer reviewed
Gender-related Differences in Cytochrome P450 in Porcine Liver - Implication for Activity, Expression and Inhibition by Testicular Steroids
Rasmussen, Martin; Zamaratskaia, Galia; Ekstrand, Bo.
Research article2011Peer reviewedOpen access
Organic Acids, Sugars, and Anthocyanins Contents in Juices of Tunisian Pomegranate Fruits
Hasnaoui, Nejb; Jbir, Rania; Mars, Messaoud et al.
Research article2011Peer reviewedOpen access
Selected Dietary Flavonoids are Associated with Markers off Inflammation and Endothelial Dysfunction in U.S. Women
Landberg, Rikard; Sun, Qi; Rimm, E B et al.
Research article2011Peer reviewed
The cluster structure of barley amylopectins of different genetic backgrounds
Bertoft, Eric; Källman, Anna; Koch, Kristine et al.
Research article2011Peer reviewed
Comparison of UPLC and HPLC for Analysis of Dietary Folates
Jastrebova Jelena, Strandler Hanna Sara, Patring Johan, Wiklund Tony.
Review article2011Peer reviewedOpen access
Human Folate Bioavailability
Öhrvik, Veronica E; Witthöft, Cornelia.
Research article2011Peer reviewed
Colour stability of steaks from large beef cuts aged under vacuum or high oxygen modified atmosphere
Lindahl, Gunilla.
Research article2011Peer reviewed
Phosphate esters in amylopectin clusters of potato tuber starch
Wikman, Jeanette; Larsen, Flemming Hofmann; Motawia, Mohammed Saddik et al.
Research article2011Peer reviewedOpen access
A New Format for Learning about Farm Animal Welfare
Algers, Anne; Lindström, Berner; Pajor, Edmond A..
Research article2011Peer reviewed
Vacuum skin pack of beef - A consumer friendly alternative
Lagerstedt Norström, Åsa; Lundesjö Ahnström, Maria; Lundström, Kerstin.
Research article2011Peer reviewedOpen access
Increasing the folate content in Egyptian baladi bread using germinated wheat flour
Hefni, Mohamed; Witthöft, Cornelia.
Other publication2011
Nitrogen use efficiency in relation to grain quality in winter wheat: implications for sustainable agriculture
Weih, Martin; Andersson, Annica; Åman, Per.
Magazine article2011
Biomarkörer - vertyg för objektiv spegling av matvanor
Landberg, Rikard.
Research article2011Peer reviewed
Dietary fiber in triticale grain: Variation in content, composition, and molecular weight distribution of extractable components
Rakha, Allah; Åman, Per; Andersson, Roger.
Research article2011Peer reviewed
Effect of low-voltage electrical stimulation after dressing on color stability and water holding capacity of bovine longissimus muscle
Li, Xin; Hviid, Marchen; Lundström, Kerstin.
Research article2011Peer reviewed
Amylopectin internal molecular structure in relation to physical properties of sweetpotato starch
Zhu, Fan; Corke, Harold; Bertoft, Eric.
Research article2011Peer reviewed
Comparison of two different methods for the separation of lipid classes and fatty acid methylation in reindeer and fish muscle
Sampels, S.; Pickova, J..
Research article2011Peer reviewed
Effect of processing on amine formation and the lipid profile of cod (Gadus morhua) roe
Lapa Guimaraes, Judite; Trattner, Sofia; Pickova, Jana.
Research article2011Peer reviewed
Relationship between the Contents of Bioactive Components in Grain and the Release Dates of Wheat Lines in the HEALTHGRAIN Diversity Screen
Shewry, Peter; Gebruers, Kurt; Andersson, Annica et al.
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