Doctoral thesis2019Open access
Peste des petits ruminants virus—in the field and in the host
Torsson, Emeli.
Swedish University of Agricultural Sciences
Department of Biomedical Science and Veterinary Public Health
Faculty of Veterinary Medicine and Animal Sciences
Publications
2019
Research article2019Peer reviewedOpen access
Antibacterial Isoquinoline Alkaloids from the Fungus Penicillium Spathulatum Em19
Nord, Christina; Levenfors, Jolanta; Bjerketorp, Joakim et al.
Research article2019Peer reviewedOpen access
Perfluoroalkyl acids (PFAAs) in children’s serum and contribution from PFAA-contaminated drinking water
Gyllenhammar, Irina; Benskin, Jonathan P.; Sandblom, Oskar et al.
Editorial2019Peer reviewedOpen access
Ionic Liquids: New Emerging Pollutants, Similarities with Perfluorinated Alkyl Substances (PFASs)
Oskarsson, Agneta; Wright, Matthew C..
Research article2019Peer reviewed
Occurrence of Salmonella, Campylobacter, Clostridium and Enterobacteriaceae in raw meat-based diets for dogs
Hellgren, Josefin; Hasto, Lovisa Staaf; Wikstrom, Camilla et al.
Magazine article2019
Julens vällukt - kryddnejlikor och apelsinskal
Appelgren, Lars-erik.
Research article2019Peer reviewedOpen access
Parasites in Horses Kept in A 2.5 Year-Round Grazing System in Nordic Conditions without Supplementary Feeding
Tyden, Eva; Jansson, Anna; Ringmark, Sara.
Research article2019Peer reviewedOpen access
Safety of use of Monk fruit extract as a food additive in different food categories
Younes, Maged; Aquilina, Gabriele; Engel, Karl-Heinz et al.
Research article2019Peer reviewedOpen access
Opinion on the re-evaluation of acacia gum (E 414) as a food additive in foods for infants below 16 weeks of age and the follow-up of its re-evaluation as a food additive for uses in foods for all population groups
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Viromics Reveal a Number of Novel RNA Viruses in Swedish Mosquitoes
Ohlund, Pontus; Hayer, Juliette; Lunden, Hanna et al.
Research article2019Peer reviewedOpen access
Pan-European Study on the Prevalence of the Feline Leukaemia Virus Infection - Reported by the European Advisory Board on Cat Diseases (ABCD Europe)
Studer, Nadine; Lutz, Hans; Saegerman, Claude et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β-unsaturaed cinnamyl ketones from subgroup 3.2 of FGE.19
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Molecular detection of two major gastrointestinal parasite genera in cattle using a novel droplet digital PCR approach
Baltrisis, Paulius; Halvarsson, Peter; Hoglund, Johan.
Research article2019Peer reviewedOpen access
Mouse Mast Cell Protease-4 Recruits Leukocytes in the Inflammatory Phase of Surgically Wounded Skin
Succar, Julien; Giatsidis, Giorgio; Yu, Nanze et al.
Research article2019Peer reviewedOpen access
Anti-inflammatory effects induced by ultralow concentrations of bupivacaine in combination with ultralow concentrations of sildenafil (Viagra) and vitamin D3 on inflammatory reactive brain astrocytes
Hansson, Elisabeth; Skioldebrand, Eva.
Research article2019Peer reviewedOpen access
Safety of the proposed amendment of the specifications for steviol glycosides (E 960) as a food additive: Rebaudioside M produced via enzyme-catalysed bioconversion of purified stevia leaf extract
Younes, Maged; Aquilina, Gabriele; Engel, Karl-Heinz et al.
Research article2019Peer reviewedOpen access
Re-evaluation of sulphuric acid and its sodium, potassium, calcium and ammonium salts (E 513, 514 (i), 514 (ii), 515 (i), 515 (ii), 516 and 517) as food additive
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Re-evaluation of benzyl alcohol (E 1519) as food additive
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Review article2019Peer reviewedOpen access
African Swine Fever: Disease Dynamics in Wild Boar Experimentally Infected with ASFV Isolates Belonging to Genotype I and II
Sanchez-Cordon, Pedro J.; Nunez, Alejandro; Neimanis, Aleksija et al.
Research article2019Peer reviewed
Thyroid disruption properties of three indoor dust chemicals tested in Silurana tropicalis tadpoles
Carlsson, Gunnar; Pohl, Johannes; Athanassiadis, Ioannis et al.
Research article2019Peer reviewedOpen access
Streptococcal sagA activates a proinflammatory response in mast cells by a sublytic mechanism
von Beek, Christopher; Waern, Ida; Eriksson, Jens et al.
Report2019Open access
Jordbrukets klimatanpassning
Rydberg, Ingrid; Albihn, Ann; Aronsson, Helena et al.
Research article2019Peer reviewedOpen access
Potential infection of grazing cattle via contaminated water: a theoretical modelling approach
Lewerin, S. S.; Sokolova, E.; Wahlstrom, H. et al.
Research article2019Peer reviewedOpen access
Increased urinary excretion of aluminium after ingestion of the food additive sodidum aluminium phosphate (SALP) - a study on healthy volunteers
Glynn, Anders; Lignell, Sanna.
Magazine article2019
Ryttarskvadronen i Vikbolandsmanövern 1964 - en inkallad veterinärs minnen
Appelgren, Lars-erik.
Research article2019Peer reviewedOpen access
Effect-based environmental monitoring for thyroid disruption in Swedish amphibian tadpoles
Carlsson, Gunnar.
Research article2019Peer reviewedOpen access
Re-evaluation of hydrochloric acid (E 507), potassium chloride (E 508), calcium chloride (E 509) and magnesium chloride (E 511) as food additives
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Scientific opinion on the proposed amendment of the EU specifications for titanium dioxide (E 171) with respect to the inclusion of additional parameters related to its particle size distribution
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 204 Revision 1 (FGE.204Rev1): consideration of genotoxicity data on representatives for 17 monounsaturated, aliphatic, alpha,beta-unsaturated ketones and precursors from chemical subgroup 1.2.1 of FGE.19
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1): consideration of aliphatic, linear, alpha,beta-unsaturated, di- and trienals and related alcohols, acids and esters evaluated by JECFA (61st-68th-69th meeting)
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 5, Revision 3 (FGE.05Rev3): Branched- and straight-chain unsaturated aldehydes, dienals, unsaturated and saturated carboxylic acids and related esters with saturated and unsaturated aliphatic alcohols and a phenylacetic acid related ester from chemical groups 1, 2, 3, 5 and 15
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Book chapter2019Peer reviewedOpen access
Toxic metals
Oskarsson, Agneta; Alexander, Jan.
Research article2019Peer reviewedOpen access
Modeling long-term tumor growth and kill after combinations of radiation and radiosensitizing agents
Cardilin, Tim; Almquist, Joachim; Jirstrand, Mats et al.
Research article2019Peer reviewedOpen access
Re-evaluation of phosphoric acid-phosphates - di-, tri- and polyphosphates (E 338-341, E 343, E 450-452) as food additives and the safety of proposed extension of use
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Conference abstract2019Peer reviewed
The tumor static exposure (TSE) concept & utility: Application to combination treatment of radiation and radiosensitizing agent in tumor xenograft experiments
El Bawab, S.; Cardilin, T.; Jirstrand, M. et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 501 (FGE.501): Grill flavour concentrate (vegetable)
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Scientific Opinion on Flavouring Group Evaluation 210 Revision 3 (FGE.210Rev3): Consideration of genotoxic potential for alpha,beta-unsaturated alicyclic ketones and precursors from chemical subgroup 2.4 of FGE.19
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Effect of circadian rhythm, age, training and acute lameness on serum concentrations of cartilage oligomeric matrix protein (COMP) neo-epitope in horses
Ekman, S.; Skioldebrand, E.; Lindahl, A. et al.
Research article2019Peer reviewedOpen access
Prevalence of and Risk Factors Associated with Polymerase Chain Reaction-Determined Plasmodium falciparum Positivity on Day 3 after Initiation of Artemether-Lumefantrine Treatment for Uncomplicated Malaria in Bagamoyo District, Tanzania
Mwaiswelo, Richard; Martensson, Andreas; Ngasala, Billy et al.
Research article2019Peer reviewedOpen access
The repellency and toxicity effects of essential oils from the Libyan plants Salvadora persica and Rosmarinus officinalis against nymphs of Ixodes ricinus
Elmhalli, Fawzeia; Garboui, Samira S.; Borg-Karlson, Anna-Karin et al.
Research article2019Peer reviewedOpen access
Detection of Campylobacter spp. in water by dead-end ultrafiltration and application at farm level
Ferrari, S.; Frosth, S.; Svensson, L. et al.
Review article2019Peer reviewedOpen access
Low-grade inflammation causes gap junction-coupled cell dysfunction throughout the body, which can lead to the spread of systemic inflammation
Hansson, Elisabeth; Skioeldebrand, Eva.
Research article2019Peer reviewedOpen access
Elevated Glucose Levels Preserve Glucose Uptake, Hyaluronan Production, and Low Glutamate Release Following Interleukin-1 beta Stimulation of Differentiated Chondrocytes
Sopasakis, Victoria Rotter; Wickelgren, Ruth; Sukonina, Valentina et al.
Research article2019Peer reviewed
Antibiotic Use by Small-Scale Farmers for Freshwater Aquaculture in the Upper Mekong Delta, Vietnam
Strom, Gunilla Hallenberg; Bjorklund, Hanna; Barnes, Andrew C. et al.
Research article2019Peer reviewedOpen access
Challenge model of TNF alpha turnover at varying LPS and drug provocations
Held, Felix; Hoppe, Edmund; Cvijovic, Marija et al.
Research article2019Peer reviewedOpen access
Safety of ethyl lauroyl arginate (E 243) as a food additive in the light of the new information provided and the proposed extension of use
Younes, Maged; Aquilina, Gabriele; Engel, Karl-Heinz et al.
Research article2019Peer reviewedOpen access
Re-evaluation of Quillaia extract (E999) as a food additive and safety of the proposed extension of use
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Opinion on the follow-up of the re-evaluation of sorbic acid (E200) and potassium sorbate (E202) as food additives
Younes, Maged; Aquilina, Gabriele; Castle, Laurence et al.
Research article2019Peer reviewedOpen access
Safety of annatto E and the exposure to the annatto colouring principles bixin and norbixin (E 160b) when used as a food additive
Younes, Maged; Castle, Laurence; Engel, Karl-Heinz et al.
Research article2019Peer reviewed
The Need of a Structured Tilapia Breeding Program in Tanzania to Enhance Aquaculture Production: A Review
Kajungiro, Redempta Athanas ; Mapenzi, Levinus; Nyinondi, Christer Simon et al.
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