Editorial2024Peer reviewedOpen access
Intercropping: ecosystem functioning and sustainable agriculture
Yu, Rui-Peng; Dresboll, Dorte B.; Finckh, Maria R. et al.
Publications
2024
Factsheet2024Open access
Odlingsåtgärder och sortval i vårsådd spannmål för att begränsa renkavle
Hansson, David; Albertsson, Johannes; Carlsson, Georg.
Other publication2024Open access
Improved preparedness with respect to food can be achieved through sustainable and resilient food systems – examples from Sweden
Lennartsson, Anne; Hansson, Helena; Hansson, Per-Anders et al.
2023
Conference paper2023Open access
Hinder och möjligheter för vallodling i slättbygd
Drottberger, Annie; Prade, Thomas; Carlsson, Georg et al.
Newspaper article2023
Sveriges utsläpp måste minska nu, regeringen
Skelton, Alasdair; Hajdu, Flora; Wolrath Söderberg, Maria.
Research article2023Peer reviewedOpen access
Yield stability and weed dry matter in response to field-scale soil variability in pea-oat intercropping
Munz, Sebastian; Zachmann, Julian; Chongtham, Iman Raj et al.
2022
Research article2022Peer reviewedOpen access
Soil bacteria respond to regional edapho-climatic conditions while soil fungi respond to management intensity in grasslands along a European transect
Barreiro, A.; Fox, A.; Jongen, M. et al.
Research article2022Peer reviewedOpen access
On-farm experiments on cultivation of grain legumes for food - outcomes from a farmer-researcher collaboration
Carton, Nicolas; Swiergiel, Weronika; Tidaker, Pernilla et al.
Research article2022Peer reviewedOpen access
Diversification improves the performance of cereals in European cropping systems
Reckling, Moritz; Albertsson, Johannes; Vermue, Anthony et al.
Conference poster2022
Anaerobic digestion as key technology for climate and economic benefits for non-feed uses of ley crops
Prade, Thomas; Carlsson, Georg; Drottberger, Annie et al.
2021
Other publication2021
Improved support for intercropping will reduce fertiliser inputs and nutrient losses
Carlsson, Georg; Chongtham, Iman Raj; de Buck, Abco J. et al.
Research article2021Peer reviewedOpen access
The Potential of Intercropping for Multifunctional Crop Protection in Oilseed Rape (Brassica napus L.)
Emery, Sara E.; Anderson, Peter; Carlsson, Georg et al.
Research article2021Peer reviewedOpen access
The 4C Approach as a way to understand species interactions determining intercropping productivity
Justes, Eric; Bedoussac, Laurent; Dordas, Christos et al.
Research article2021Peer reviewedOpen access
Faba Bean Variety Mixture Can Modulate Faba Bean-Wheat Intercrop Performance Under Water Limitation
Bargaz, Adnane; Nasielski, Joshua; Isaac, Marney E. et al.
Research article2021Peer reviewedOpen access
Sustainability of Diversified Organic Cropping Systems-Challenges Identified by Farmer Interviews and Multi-Criteria Assessments
Rodriguez, Carolina; Martensson, Linda-Maria Dimitrova; Zachrison, Mozhgan et al.
Research article2021Peer reviewedOpen access
Combining crop diversification practices can benefit cereal production in temperate climates
Rodriguez Gonzalez, Carolina; Dimitrova Mårtensson, Linda-Maria; Jensen, Erik Steen et al.
Research article2021Peer reviewedOpen access
Towards sustainable consumption of legumes: How origin, processing and transport affect the environmental impact of pulses
Tidåker, Pernilla; Karlsson Potter, Hanna; Carlsson, Georg et al.
2020
Factsheet2020Open access
Markens minsta invånare i produktionsgräsmarker
Dimitrova Mårtensson, Linda-Maria; Barreiro, Ana; Carlsson, Georg.
Factsheet2020Open access
Mykorrhiza i jorden i lågintensiv, artrik biomassproduktion
Dimitrova Mårtensson, Linda-Maria; Barreiro, Ana; Carlsson, Georg.
Research article2020Peer reviewedOpen access
Diversifying European agricultural systems by intercropping grain legumes and cereals
Jensen, Erik S.; Chongtham, Iman R.; Dhamala, Nawa R. et al.
Research article2020Peer reviewedOpen access
Less meat, more legumes: prospects and challenges in the transition toward sustainable diets in Sweden
Roos, Elin; Carlsson, Georg; Ferawati, Ferawati et al.
Review article2020Peer reviewedOpen access
Grain legume-cereal intercropping enhances the use of soil-derived and biologically fixed nitrogen in temperate agroecosystems. A meta-analysis
Rodriguez Gonzalez, Carolina; Carlsson, Georg; Englund, Jan-Eric et al.
Research article2020Peer reviewedOpen access
Host-specific competitiveness to form nodules in Rhizobium leguminosarum symbiovar viciae
Boivin, Stephane; Lahmidi, Nassima Ait; Sherlock, David et al.
Review article2020Peer reviewedOpen access
Intercropping of grain legumes and cereals improves the use of soil N resources and reduces the requirement for synthetic fertilizer N: A global-scale analysis
Jensen, Erik Steen; Carlsson, Georg; Hauggaard-Nielsen, Henrik.
2019
Report2019Open access
Rätt mängd stallgödsel optimerar odling av baljväxtgrönfoder i norra Sverige
Palmborg, Cecilia; Carlsson, Georg; Willberg, Sara et al.