Research article2024Peer reviewedOpen access
The impact of voluntary sustainability adjustments on greenhouse gas emissions from food consumption - The case of Denmark
Nordstrom, Jonas; Denver, Sigrid.
Swedish University of Agricultural Sciences
Department of Economics
Faculty of Natural Resources and Agricultural Sciences
Publications
2024
Research article2024Peer reviewedOpen access
Heterogeneity in farmers’ stage of behavioural change in intercropping adoption: an application of the Transtheoretical Model
Ha, Thi Thanh Mai; Manevska Tasevska, Gordana; Weih, Martin et al.
Research article2024Peer reviewed
Heterogeneous impacts of greenhouse farming technology as climate-smart agriculture on household welfare in Ghana
Torsu, Dora Akpene; Danso-Abbeam, Gideon; Ogundeji, Abiodun A. et al.
Research article2024Peer reviewedOpen access
Information provision and preferences for more sustainable dairy farming: Choice experimental evidence from Sweden
Oyinbo, Oyakhilomen; Hansson, Helena.
Research article2024Peer reviewedOpen access
Does ecologization matter for technical efficiency in crop production? A case of Swedish agriculture
Huang, Wei; Manevska Tasevska, Gordana; Hansson, Helena.
Research article2024Peer reviewedOpen access
Consumers' perceptions of food fraud in selected Southeast Asian countries: a cross sectional study
Soon-Sinclair, Jan Mei; Ha, Thanh Mai; Vanany, Iwan et al.
Research article2024Peer reviewed
Swedish farmers' approval of nudges
Colen, Liesbeth; Englberger, Leon; Rommel, Jens.
Research article2024Peer reviewedOpen access
Willingness to pay for recreational fisheries in Europe
Gren, Ing-Marie; Marbuah, George.
Research article2024Peer reviewedOpen access
Cost-effective biodiversity conservation with organic farming- spatial allocation is key
Sidemo-Holm, William; Brady, Mark, V; Carrie, Romain et al.
Research article2024Peer reviewedOpen access
The physical environment matters: room effects on online purchase decisions
Eklund, Ann; Edenbrandt, Anna; Rahm, Johan et al.
Research article2024Peer reviewedOpen access
Economic outcomes from adopting cereal-legume intercropping practices in Sweden
Manevska Tasevska, Gordana; Huang, Wei; Chen, Zhen et al.
Research article2024Peer reviewedOpen access
Linking innovations adoption with farm sustainability: Empirical evidence from rainwater harvesting and fertilizer micro-dosing in Tanzania
Jaramillo, Diana Escobar; Arata, Linda; Mausch, Kai et al.
Report2024Open access
Who applies for abatement subsidies? Evidence from Swedish firms
Ferguson, Shon; Nolgren, Johanna.
Research article2024Peer reviewedOpen access
Technical Efficiency Versus Land-Use Efficiency: A Spatio-Temporal Efficiency Analysis of China's Crop Production
Yin, Fang; Sun, Zhanli; You, Liangzhi et al.
Report2024Open access
Konkurrenskraft inom svensk jordbruksproduktion
Manevska Tasevska, Gordana; Nylén, Hampus; Pupp, Jonatan.
Review article2024Peer reviewedOpen access
Blockchain technology characteristics essential for the agri-food sector: A systematic review
Pakseresht, Ashkan; Kaliji, Sina Ahmadi; Hakelius, Karin.
Research article2024Peer reviewedOpen access
Prices for veterinary care of dogs, cats and horses in selected countries in Europe
Egenvall, Agneta; Höglund, Odd; Hoffmann, Ruben.
Research article2024Peer reviewedOpen access
Who can predict farmers’ choices in risky gambles?
Schaak, Henning; Rommel, Jens; Sagebiel, Julian.
Research article2024Peer reviewedOpen access
COVID-19 risk perception and food security in the MENA region: evidence from a multi-wave household survey
Abu Hatab, Assem; Krautscheid, Lena; Elsayied, Mohamed et al.
Research article2024Peer reviewedOpen access
Cost-effective reductions in greenhouse gas emissions: Reducing fuel consumption or replacing fossil fuels with biofuels
Nordin, Ida; Elofsson, Katarina; Jansson, Torbjorn.
Research article2024Peer reviewedOpen access
A note on European farmers' preferences under cumulative prospect theory
Finger, Robert; Garcia, Viviana; Mccallum, Chloe et al.
Doctoral thesis2024Open access
Spatial economic modelling of greenhouse gas abatement on agricultural land
Nordin, Ida.
Other publication2024
Priser på fiskeöverlåtelser – varför ska de samlas in?
Hammarlund, Cecilia; Pupp, Jonatan; Waldo, Staffan.
Research article2024Peer reviewedOpen access
Socio-economic Development and Carbon Productivity: A Panel Data Analysis of the World's Largest Carbon-Emitting Countries
Mehmood, Bilal; Raza, Mohsin; Pervaiz, Mariyam.
Report2024
Hur påverkas svenskt yrkesfiske av havsbaserad vindkraft?
Blomquist, Johan; Waldo, Staffan.
Report2024Open access
Introducing environmental considerations to the Nordic Nutrition Recommendations 2023 : impacts on production and the environment
Slijper, Thomas; Karlsson, Johan; Karlsson Potter, Hanna et al.
2023
Research article2023Peer reviewedOpen access
Evaluation of cost efficiency in hydropower-related biodiversity restoration projects in Sweden - a stochastic frontier approach
Tirkaso, Wondmagegn Tafesse; Gren, Ing-Marie.
Research article2023Peer reviewedOpen access
Nexus between green financing, renewable energy generation, and energy efficiency: empirical insights through DEA technique
Liu, Zhen; Xu, Jinhang; Wei, Yiming et al.
Research article2023Peer reviewedOpen access
Extension services and the technical efficiency of crop-specific farms in China
Liu, Qian; Jiang, Yongmu; Lagerkvist, Carl-Johan et al.
Research article2023Peer reviewed
Opportunities and challenges in implementing Smart Specialisation in Nordic 'strong innovator' regions
Kristensen, Iryna Fil; Pugh, Rhiannon.
Research article2023Peer reviewedOpen access
Green recovery of cropland carrying capacity in developed regions: empirical evidence from Guangdong, China
Fang, Wei; Yang, Zhenyu; Liu, Zhen et al.
Research article2023Peer reviewed
Does income diversity really stimulate household consumption expenditure diversity? Evidence from mean-based and unconditional quantile regressions
Ma, Wanglin; Vatsa, Puneet; Owusu-Sekyere, Enoch et al.
Research article2023Peer reviewed
Comparative resilience of US and EU meat processing to the Covid19 pandemic
Azzam, Azzeddine; Gren, Ing-Marie; Andersson, Hans.
Other publication2023
Ersättning för kolinlagring
Manevska Tasevska, Gordana; Johansson, Helena.
Conference paper2023
Är det lönsamt att skapa större betesfållor?
Holmström, Kristina; Hessle, Anna; Andersson, Hans et al.
Research article2023Peer reviewedOpen access
First impressions and food technology neophobia: Examining the role of visual information for consumer evaluations of cultivated meat
Baum, Chad M.; De Steur, Hans; Lagerkvist, Carl-Johan.
Report2023
Ökad produktivitet i jordbruket : hur påverkas miljön?
Eskhult, Gustaf; Jansson, Torbjörn; Dellstig, Sabina.
Research article2023Peer reviewedOpen access
COVID-19 risk perception and public compliance with preventive measures: Evidence from a multi-wave household survey in the MENA region
Abu Hatab, Assem; Krautscheid, Lena; Amuakwa-Mensah, Franklin.
Research article2023Peer reviewedOpen access
Alternative systems and strategies to improve future sustainability and resilience of farming systems across Europe: from adaptation to transformation
Reidsma, Pytrik; Accatino, Francesco; Appel, Franziska et al.
Research article2023Peer reviewedOpen access
Healthy or Environmentally Friendly? Meat Consumption Practices of Green Consumers in Vietnam and Switzerland
Markoni, Evelyn; Ha, Thanh Mai; Goetze, Franziska et al.
Doctoral thesis2023Open access
Essays on the impact on households of natural resource scarcity and climate change
Kiros, Bahre.
Review article2023Peer reviewedOpen access
Assessing the Impact of Farm-Management Practices on Ecosystem Services in European Agricultural Systems: A Rapid Evidence Assessment
Van Ruymbek, Kato; Ferreira, Joana G.; Gkisakis, Vasileios D. et al.
Report2023
Interactions between fisheries and tourism in the Nordic countries
Waldo, Staffan; Aanesen, Margrethe; Ahi, Ceren et al.
Research article2023Peer reviewedOpen access
Please keep ordering! A natural field experiment assessing a carbon label introduction
Casati, Mirta; Soregaroli, Claudio; Rommel, Jens et al.
Other publication2023
En tryggare och godare värld
Gordon, Line; Hansson, Helena; Hansson, Per-Anders et al.
Research article2023Peer reviewedOpen access
Revisiting preferences for agricultural insurance policies: Insights from cashew crop insurance development in Ghana
Mensah, Nicholas Oppong; Owusu-Sekyere, Enoch; Adjei, Cosmos.
Research article2023Peer reviewedOpen access
The dynamics of strategically important food preference in Indonesia: An empirical evaluation of consumption pattern and welfare loss
Hamzah, Ibnu Nuhr; Huang, Wei.
Report2023Open access
A framework for measuring sustainability in the Swedish food system : indicator selection and justification
Hansson, Helena; Röös, Elin; Säll, Sarah et al.
Research article2023Peer reviewedOpen access
Investigating the relationship between knowledge and the adoption of sustainable agricultural practices: The case of Dutch arable farmers
Slijper, Thomas; Tensi, Annika F.; Ang, Frederic et al.
Research article2023Peer reviewedOpen access
Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa
Ginbo, Tsegaye; Hansson, Helena.