Review article2023Peer reviewedOpen access
Buckwheat: an underutilized crop with attractive sensory qualities and health benefits
Zamaratskaia, Galia; Gerhardt, Karin; Knicky, Martin et al.
Swedish University of Agricultural Sciences
Department of Molecular Sciences
Faculty of Natural Resources and Agricultural Sciences
Publications
2023
Research article2023Peer reviewedOpen access
Features of the surface layer structure of the magnetosensitive materials functionalized by silica with thiourea groups and their applying for selective Cu(II) and Au(III) ions removal
Melnyk, Inna V.; Vaclavikova, Miroslava; Ivanicova, Lucia et al.
Research article2023Peer reviewedOpen access
Uptake and separation of rare earth elements and late transition metal cations by nanoadsorbent grafted with diamino ligands
Lakic, Marijana; Breijaert, Troy C.; Daniel, Geoffrey et al.
Research article2023Peer reviewedOpen access
Applicability of leaf protein concentrates from various sources in food: Solubility at food-relevant pH values and air-water interfacial properties
Nynäs, Anna-Lovisa; Newson, William Roy; Langton, Maud et al.
Research article2023Peer reviewedOpen access
Synergistic stabilization of emulsion gel by nanoparticles and surfactant enables 3D printing of lipid-rich solid oral dosage forms
Johannesson, Jenny; Pathare, Malhar Manik; Johansson, Mathias et al.
Review article2023Peer reviewedOpen access
Potential and limitations of rabbit meat in maintaining food security in Ukraine
Zamaratskaia, Galia; Havrysh, Oleksandr; Korzeniowska, Malgorzata et al.
Research article2023Peer reviewedOpen access
Internal structure and thermal properties of potato starches varying widely in amylose content
Zhao, Xue; Hofvander, Per; Andersson, Mariette et al.
Research article2023Peer reviewedOpen access
The effect of pine cone lignin on mechanical, thermal and barrier properties of faba bean protein films for packaging applications
Rojas-Lema, Sandra; Nilsson, Klara; Langton, Maud et al.
Other publication2023Open access
Food rheology: Scientific development and importance to the food industry
Ahmed, J.; Basu, S..
Book chapter2023Peer reviewed
Analyzing Microbial Core Communities, Rare Species, and Interspecies Interactions Can Help Identify Core Microbial Functions in Anaerobic Degradation
Liu, T.; Goux, X.; Calusinska, M. et al.
Book chapter2023Peer reviewed
Milling and Fractionation Processing of Lentils
Kumar, G.; Prabhakar, P.K.; Basu, S..
2022
Research article2022Peer reviewed
Projected environmental benefits of replacing beef with microbial protein
Humpenoeder, Florian; Bodirsky, Benjamin Leon; Weindl, Isabelle et al.
Book chapter2022Peer reviewed
Expression and purification of the type II metacaspase from a unicellular green alga Chlamydomonas reinhardtii
Sabljic, Igor; Zou, Yong; Klemenčič, Marina et al.
Doctoral thesis2022Open access
Living through hard times: Dispose of or sequester? Plant subcellular strategies for stress resilience
Elander, Pernilla.
Research article2022Peer reviewedOpen access
Synthesis, Structure, and Thermal Properties of Volatile Group 11 Triazenides as Potential Precursors for Vapor Deposition
Samii, Rouzbeh; Fransson, Anton; Mpofu, Pamburayi et al.
Research article2022Peer reviewedOpen access
Tailoring a bio-based adsorbent for sequestration of late transition and rare earth elements
Breijaert, Troy C.; Budnyak, Tetyana M.; Kessler, Vadim K. et al.
Doctoral thesis2022Open access
Plant protein nanofibrils : characterising properties for future food
Herneke, Anja.
Research article2022Peer reviewedOpen access
In situ Functionalized Mesoporous Silicas for Sustainable Remediation Strategies in Removal of Inorganic Pollutants from Contaminated Environmental Water
Kobylinska, Natalia G.; Kessler, Vadim G.; Seisenbaeva, Gulaim A. et al.
Research article2022Peer reviewedOpen access
Factors influencing stoichiometry and stability of polyoxometalate - peptide complexes
Greijer, Bjorn H.; Nestor, Gustav; Eriksson, Jan E. et al.
Newspaper article2022
DN Debatt. "Nya reaktorer väcker nya frågor om kärnavfallet"
Bråkenhielm, Carl-Reinhold; Hilding-Rydevik, Tuija; Hänninen, Hannu et al.
Research article2022Peer reviewedOpen access
Synthesis, Structure and Thermal Properties of Volatile Indium and Gallium Triazenides
Samii, Rouzbeh; Buttera, Sydney C.; Kessler, Vadim et al.
Review article2022Peer reviewedOpen access
Probiotics and Beneficial Microorganisms in Biopreservation of Plant-Based Foods and Beverages
Udayakumar, Srusti; Rasika, Dissanayake M. D.; Priyashantha, Hasitha et al.
Review article2022Peer reviewedOpen access
Recent Advances in Starch-Based Blends and Composites for Bioplastics Applications
Jayarathna, Shishanthi; Andersson, Mariette; Andersson, Roger.
Research article2022Peer reviewedOpen access
Synthesis and structural characterisation of solid titanium(IV) phosphate materials by means of X-ray absorption and NMR spectroscopy
Rusanova-Naydenova, Daniela; Trublet, Mylene; Klysubun, Wantana et al.
Research article2022Peer reviewedOpen access
Heat resistant chocolate development for subtropical and tropical climates: a review
Suri, Twinkle; Basu, Santanu.
Research article2022Peer reviewedOpen access
Nanoceria-nanocellulose hybrid materials for delayed release of antibiotic and anti-inflammatory medicines
Gaio, Servane; Svensson, Fredric G.; Breijaert, Troy C. et al.
Research article2022Peer reviewedOpen access
Determination of Amide cis/trans Isomers in N-Acetyl-d-glucosamine: Tailored NMR Analysis of the N-Acetyl Group Conformation
Xue, Yan; Nestor, Gustav.
Research article2022Peer reviewedOpen access
Sorption of Bisphenol A as Model for Sorption Ability of Organoclays
Garikoe, Issaka; Guel, Boubie; Persson, Ingmar.
Research article2022Peer reviewedOpen access
A bacterial effector counteracts host autophagy by promoting degradation of an autophagy component
Leong, Jia Xuan; Raffeiner, Margot; Spinti, Daniela et al.
Research article2022Peer reviewedOpen access
Identification of prediagnostic metabolites associated with prostate cancer risk by untargeted mass spectrometry-based metabolomics: A case-control study nested in the Northern Sweden Health and Disease Study
Ostman, Johnny R.; Pinto, Rui C.; Ebbels, Timothy M. D. et al.
Research article2022Peer reviewedOpen access
Using reporters of different misfolded proteins reveals differential strategies in processing protein aggregates
Schneider, Kara L.; Ahmadpour, Doryaneh; Keuenhof, Katharina S. et al.
Review article2022Peer reviewedOpen access
Optimized utilization of Salix-Perspectives for the genetic improvement toward sustainable biofuel value chains
Ronnberg-Wastljung, Ann Christin; Dufour, Louis; Gao, Jie et al.
Conference abstract2022
Swidden rye – an ancient crop and a future food candidate
Wendin, Karin; Jonsson, Amanda; Ortman, Tove et al.
Research article2022Peer reviewedOpen access
The Effects of High Fiber Rye, Compared to Refined Wheat, on Gut Microbiota Composition, Plasma Short Chain Fatty Acids, and Implications for Weight Loss and Metabolic Risk Factors (the RyeWeight Study)
Iversen, Kia Nohr; Dicksved, Johan; Zoki, Camille et al.
Research article2022Peer reviewedOpen access
Robust Assembly of Cross-Linked Protein Nanofibrils into Hierarchically Structured Microfibers
Ye, Xinchen; Capezza, Antonio J.; Davoodi, Saeed et al.
Report2022Peer reviewedOpen access
Kunskapsläget på kärnavfallsområdet 2022 – samhället, tekniken och etiken
Bråkenhielm, Carl-Reinhold; Grape, Sophie; Harms-Ringdahl, Mats et al.
Research article2022Peer reviewedOpen access
Update of the list of QPS-recommended microbiological agents intentionally added to food or feed as notified to EFSA 16: suitability of taxonomic units notified to EFSA until March 2022
Koutsoumanis, Kostas; Allende, Ana; Alvarez-Ordonez, Avelino et al.
Research article2022Peer reviewedOpen access
Appetite regulating genes in zebrafish gut; a gene expression study
Ahi, Ehsan Pashay; Brunel, Mathilde; Tsakoumis, Emmanouil et al.
Research article2022Peer reviewed
Room temperature ferroelectric copper(ii) coordination polymers based on amino acid hydrazide ligands
Puskaric, Andreas; Dunatov, Marko; Jeric, Ivanka et al.
Research article2022Peer reviewedOpen access
Identification, Quantification and Kinetic Study of Carotenoids and Lipids in Rhodotorula toruloides CBS 14 Cultivated on Wheat Straw Hydrolysate
Nagaraj, Yashaswini Nagavara; Burkina, Viktoriia; Okmane, Laura et al.
Research article2022Peer reviewedOpen access
Yeast and fruit fly mutual niche construction and antagonism against mould
Chakraborty, Amrita; Mori, Boyd; Rehermann, Guillermo et al.
Research article2022Peer reviewedOpen access
Hierarchical propagation of structural features in protein nanomaterials
Kamada, Ayaka; Herneke, Anja; Lopez-Sanchez, Patricia et al.
Research article2022Peer reviewedOpen access
Tin weathering experiment set by nature for 300 years: natural crystals ofthe anthropogenic mineral hydroromarchite from Creussen, Bavaria, Germany
Dubrovinskaia, Natalia; Messingschlager, Maria; Dubrovinsky, Leonid.
Review article2022Peer reviewedOpen access
Grains - a major source of sustainable protein for health
Poutanen, Kaisa S.; Karlund, Anna O.; Gomez-Gallego, Carlos et al.
Research article2022Peer reviewedOpen access
Site-specific recognition of SARS-CoV-2 nsp1 protein with a tailored titanium dioxide nanoparticle - elucidation of the complex structure using NMR data and theoretical calculation
Agback, Peter; Agback, Tatiana; Dominguez, Francisco et al.
Research article2022Peer reviewedOpen access
Physiochemical and thermal characterisation of faba bean starch
Nilsson, Klara; Sandstrom, Corine; Ozeren, Husamettin Deniz et al.
Research article2022Peer reviewedOpen access
Tailoring Nanoadsorbent Surfaces: Separation of Rare Earths and Late Transition Metals in Recycling of Magnet Materials
Vardanyan, Ani; Guillon, Anna; Budnyak, Tetyana et al.
Report2022Open access
Climate impact of some alternative uses for the lignin-rich byproduct from yeast oil production
Karlsson Potter, Hanna; Blomqvist, Johanna; Passoth, Volkmar.
Research article2022Peer reviewed
Curcumin and quercetin modify warfarin-induced regulation of porcine CYP1A2 and CYP3A expression and activity in vitro
Burkina, Viktoriia; Zamaratskaia, Galia; Rasmussen, Martin Kroyer.
Research article2022Peer reviewedOpen access
A Study in Blue: Secondary Copper-Rich Minerals and Their Associated Bacterial Diversity in Icelandic Lava Tubes
Kopacz, Nina; Csuka, Joleen; Baque, Mickael et al.