SLU publication database

Swedish University of Agricultural Sciences

Department of Molecular Sciences

Faculty of Natural Resources and Agricultural Sciences

Publications

51-60 out of 789 results

Sort by

Export search results:Excel

2023

Predictive microbial growth modelling for an effective shelf-life extension strategy of Chhana (Indian cottage cheese)

Chaturvedi, Kartikey; Basu, Santanu; Singha, Siddhartha et al. 2023. DOI: 10.1016/j.foodcont.2023.109697

Research article (Peer reviewed)

Arabinoxylan supplemented bread: From extraction of fibers to effect of baking, digestion, and fermentation

Zhang, Dongming; Rudjito, Reskandi C.; Pietiainen, Solja et al. 2023. DOI: 10.1016/j.foodchem.2023.135660

Research article (Peer reviewed)

Effects on rumen microbiome and milk quality of dairy cows fed a grass silage-based diet supplemented with the macroalga Asparagopsis taxiformis

Krizsan, Sophie Julie; Ramin, Mohammad; Chagas, Juana et al. 2023. DOI: 10.3389/fanim.2023.1112969

Research article (Peer reviewed)

Editorial: Exploring the role, function, and behavior of the anaerobic microbiota: Species, communities, networks, biotechnological potential, and biomedical aspects

Wagner, Andreas Otto; Westerholm, Maria; Stres, Blaz et al. 2023. DOI: 10.3389/fmicb.2023.1128031

Editorial (Peer reviewed)

Antibiofilm activity and NMR-based metabolomic characterization of cell-free supernatant of Limosilactobacillus reuteri DSM 17938

Vitale, Irene; Spano, Mattia; Puca, Valentina et al. 2023. DOI: 10.3389/fmicb.2023.1128275

Research article (Peer reviewed)

Determining levels of water-extractable and water-unextractable arabinoxylan in commercial Swedish wheat flours by a high-throughput method

Selga, Louise; Andersson, Annica A. M.; Moldin, Annelie et al. 2023. DOI: 10.1016/j.jcs.2022.103608

Research article (Peer reviewed)

Fecal microbiota composition affects in vitro fermentation of rye, oat, and wheat bread

Pirkola, Laura; Dicksved, Johan; Loponen, Jussi et al. 2023. DOI: 10.1038/s41598-022-26847-y

Research article (Peer reviewed)

Concentrating and sequestering biomolecules in condensates: impact on plant biology

Mountourakis, Fanourios; Hatzianestis, Ioannis H.; Stavridou, Stella et al. 2023. DOI: 10.1093/jxb/erac497

Research article (Peer reviewed)

Protein nanofibrils from mung bean: The effect of pH on morphology and the ability to form and stabilise foams

Herneke, Anja; Karkehabadi, Saeid; Lu, Jing et al. 2023. DOI: 10.1016/j.foodhyd.2022.108315

Research article (Peer reviewed)

Current trends in waste valorization

Rene, Eldon R.; Sarangi, Prakash K.; Sanchez i Nogue, Violeta et al. 2023. DOI: 10.1111/1751-7915.14198

Research article (Peer reviewed)

1 2 3 4 567 8 9 10 11