Research article2022Peer reviewedOpen access
Frameless-finding and refining a sampling frame for surveying recreational fisheries: lessons from estimating Swedish harvest of western Baltic cod
Sande, Hege; Prista, Nuno; de Groote, Annica et al.
Swedish University of Agricultural Sciences
Department of Energy and Technology
Faculty of Natural Resources and Agricultural Sciences
Publications
2022
Research article2022Peer reviewedOpen access
The quest for sustainable forest bioenergy: win-win solutions for climate and biodiversity
Giuntoli, J.; Barredo, J., I; Avitabile, V et al.
Editorial2022Peer reviewedOpen access
Actions needed before insects can contribute to a real closed-loop circular economy in the EU
Lalander, C.; Vinneras, B..
Research article2022Peer reviewedOpen access
Cleaning and disinfection of transport crates for poultry - comparison of four treatments at slaughter plant
Dzieciolowski, Tomasz; Boqvist, Sofia; Rydén, Jesper et al.
Research article2022Peer reviewedOpen access
Statistical analysis of possible trends for extreme floods in northern Sweden
Ryden, Jesper.
Research article2022Peer reviewed
Remote sensing-based biomass estimation of dry deciduous tropical forest using machine learning and ensemble analysis
Singh, Chandrakant; Karan, Shivesh Kishore; Sardar, Purnendu et al.
Research article2022Peer reviewedOpen access
Thermodynamics and Kinetics of pH-dependent Dissolution of Sparingly Soluble Alkaline Earth Hydroxides in Source-Separated Human Urine Collected in Decentralised Sanitation Systems
Simha, Prithvi; Deb, Chinmoy Kanti; Randall, Dyllon G. et al.
Research article2022Peer reviewedOpen access
Higher carbon sequestration on Swedish dairy farms compared with other farm types as revealed by national soil inventories
Henryson, Kajsa; Meurer, Katharina H. E.; Bolinder, Martin A. et al.
Research article2022Peer reviewedOpen access
Effect of starch and fibre on faba bean protein gel characteristics
Johansson, Mathias; Johansson, Daniel; Strom, Anna et al.
Research article2022Peer reviewedOpen access
Possibilities for changing to resource recovery in Kampala's on-site sanitation regime
McConville, J. R.; Kvarnstrom, E.; Ahlstrom, M. et al.
Research article2022Peer reviewedOpen access
What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption? A systematic map protocol
Macura, Biljana; Ran, Ylva; Persson, U. Martin et al.
Research article2022Peer reviewedOpen access
Albedo on cropland: Field-scale effects of current agricultural practices in Northern Europe
Sieber, Petra; Bohme, Sepp; Ericsson, Niclas et al.
Research article2022Peer reviewedOpen access
Meat tastes good, legumes are healthy and meat substitutes are still strange - The practice of protein consumption among Swedish consumers
Roos, Elin; de Groote, Annica; Stephan, Andreas.
Research article2022Peer reviewedOpen access
Fate of Parasites and Viruses in Calcium Hydroxide-Treated Urine in Relation to Temperature and Moisture Content
Senecal, Jenna; Nordin, Annika Christina; Decrey, Loic et al.
Research article2022Peer reviewedOpen access
Generation and Management of Faecal Sludge Quantities and Potential for Resource Recovery in Phnom Penh, Cambodia
Eliyan, Chea; McConville, Jennifer R.; Zurbruegg, Christian et al.
Research article2022Peer reviewedOpen access
Resource-oriented sanitation: Identifying appropriate technologies and environmental gains by coupling Santiago software and life cycle assessment in a Brazilian case study
Lima, Priscila de Morais; Lopes, Thais Andrade de Sampaio; Queiroz, Luciano Matos et al.
Research article2022Peer reviewedOpen access
Sustainability of Diets in Mexico: Diet Quality, Environmental Footprint, Diet Cost, and Sociodemographic Factors
Curi-Quinto, Katherine; Unar-Munguia, Mishel; Rodriguez-Ramirez, Sonia et al.
Research article2022Peer reviewedOpen access
Modelling synthetic methane production for decarbonising public transport buses: A techno-economic assessment of an integrated power-to-gas concept for urban biogas plants
Janke, Leandro; Ruoss, Fabian; Hahn, Alena et al.
Research article2022Peer reviewedOpen access
Use of Hydrological Models to Predict Risk for Rutting in Logging Operations
Mohtashami, Sima; Thierfelder, Tomas; Eliasson, Lars et al.
Research article2022Peer reviewedOpen access
Simultaneous carbon storage in arable land and anthropogenic products (CSAAP): Demonstrating an integrated concept towards well below 2°C
Shen, Zhou; Tiruta-Barna, Ligia; Karan, Shivesh et al.
Research article2022Peer reviewedOpen access
Dairy herd health management activities in relation to training of veterinarians in motivational interviewing
Svensson, Catarina; Wickstrom, Hans; Forsberg, Lars et al.
Research article2022Peer reviewedOpen access
Microbial community development during syngas methanation in a trickle bed reactor with various nutrient sources
Cheng, George; Gabler, Florian; Pizzul, Leticia et al.
Research article2022Peer reviewedOpen access
Nordic forest management towards climate change mitigation: time dynamic temperature change impacts of wood product systems including substitution effects
Schulte, Maximilian; Jonsson, Ragnar; Hammar, Torun et al.
Research article2022Peer reviewedOpen access
Food waste changes in the Swedish public catering sector in relation to global reduction targets
Malefors, Christopher; Strid, Ingrid; Eriksson, Mattias.
Research article2022Peer reviewedOpen access
Food waste reduction and economic savings in times of crisis: The potential of machine learning methods to plan guest attendance in Swedish public catering during the Covid-19 pandemic
Malefors, Christopher; Secondi, Luca; Marchetti, Stefano et al.