Lu, Jing; Pickova, Jana; Daniel, Geoffrey et. al 2020 The role of key process steps on microstructural organisation of fat globules and lipid profiles in UHT milk processed in a pilot plant unit Research article (Peer reviewed) DOI:10.1016/j.idairyj.2020.104741
Lu, Jing 2019 Impact of sampling month and processing and storage conditions on UHT milk stability Doctoral thesis
Lu, Jing; Langton, Maud; Sampels, Sabine et. al 2019 Lipolysis and Oxidation in Ultra-High Temperature Milk Depend on Sampling Month, Storage Duration, and Temperature Research article (Peer reviewed) DOI:10.1111/1750-3841.14514
Lu, Jing; Pickova, Jana; Vazquez-Gutierrez, Jose L. et. al 2018 Influence of seasonal variation and ultra high temperature processing on lipid profile and fat globule structure of Swedish cow milk Research article (Peer reviewed) DOI:10.1016/j.foodchem.2017.07.018