Report2018Open access
Identifikation av faktorer som är viktiga för lammköttets kvalitetsegenskaper
Carlsson, Annelie; Arvidsson Segerkvist, Katarina.
Katarina Arvidsson Segerkvist
Department of Applied Animal Science and Welfare
Faculty of Veterinary Medicine and Animal Sciences
Email: Katarina.Segerkvist@slu.se
ORCID: 0000-0002-0795-9914
Publications
2018
Report2018Open access
Småskalig och mobil slakt av nötkreatur : djurvälfärd och köttkvalitet
Hultgren, Jan; Algers, Bo; Arvidsson Segerkvist, Katarina et al.
Research article2018Peer reviewed
Weight gain and resistance to gastrointestinal nematode infections in two genetically diverse groups of cattle
Hoglund, Johan; Hessle, Anna; Zaralis, Konstantinos et al.
2017
Conference paper2017Peer reviewed
Effects of lamb production systems on carcass and meat quality
Stenberg, Elin; Arnesson, Annika; Wallin, Karin et al.
Conference paper2017Peer reviewed
Effect of lamb production system om carcass characteristics
Stenberg, Elin; Arnesson, Annika; Wallin, Karin et al.
Magazine article2017
Uppfödningens påverkan på slaktkroppens och lammköttets kvalitet
Stenberg, Elin; Arvidsson Segerkvist, Katarina.
Magazine article2017
Lammslakt vid Svenska slakterier – en enkätstudie
Wallin, Karin; Arnesson, Annika; Arvidsson Segerkvist, Katarina.
2016
Conference abstract2016
Mobile abattoirs as a means to reduce stress in slaughter cattle
Hultgren, Jan; Berg, Lotta; Arvidsson, Katarina et al.
Report2016Open access
Faktorer som påverkar lammköttskvaliteten - en litteraturstudie
Carlsson, Annelie; Arnesson, Annika; Arvidsson Segerkvist, Katarina.
Report2016Open access
Lammslakt vid svenska slakterier - en enkätstudie
Wallin, Karin; Arnesson, Annika; Arvidsson Segerkvist, Katarina.
2015
Other publication2015
Increased lamb meat quality
Arvidsson Segerkvist, Katarina.
2014
Conference paper2014Open access
Ger kvävegödsling eller inblandning av rödklöver i vallen någon effekt på mjölkens fettsyrasammansättning?
Arvidsson, Katarina; Gustavsson, Anne-Maj; Fievez, Veerle et al.
2013
Conference paper2013Peer reviewed
The effect of N-fertilization rate or inclusion of red clover to timothy leys on fatty acid composition in dairy cow milk
Arvidsson, Katarina; Gustavsson, Anne-Maj; Fievez, Veerle et al.
Research article2013Peer reviewed
Fatty acid concentrations in timothy (Phleum pratense L.) and meadow fescue (Festuca pratensis Huds.): Effects of seasonal variations at different nitrogen fertilization levels
Arvidsson, Katarina; Martinsson, Kjell; Gustavsson, Anne-Maj.
2012
Factsheet2012Open access
Ger klöver i vallen nyttigare mjölkfett?
Arvidsson, Katarina.
Research article2012Peer reviewedOpen access
The effect of N-fertilisation rate or inclusion of red clover to timothy leys on fatty acid composition in milk of dairy cows fed a commercial silage: concentrate ratio
Arvidsson, Katarina; Gustavsson, Anne-Maj; Fievez, V et al.
2011
Conference abstract2011
Fettsyror i vall och mjölk
Arvidsson, Katarina.
2010
Factsheet2010Open access
Fettsyrasammansättning i gräs: inverkan av säsong och gödsling
Arvidsson, Katarina; Gustavsson, Anne-Maj.
2009
Research article2009Peer reviewedOpen access
Effects of capric acid on rumen methanogenesis and biohydrogenation of linoleic and alpha-linolenic acid
Goel, G; Arvidsson, Katarina; Vlaeminck, B et al.
Factsheet2009Open access
Ensilering påverkar inte grödans fettsyrasammansättning
Arvidsson, Katarina.
Doctoral thesis2009Open access
Factors affecting fatty acid composition in forage and milk
Arvidsson, Katarina.
Research article2009Peer reviewed
Fatty acids in forages: A comparison of different pre-treatments prior to analysis
Arvidsson Katarina, Gustavsson Anne-Maj, Martinsson Kjell.
Research article2009Peer reviewed
Effects of conservation method on fatty acid composition of silage
Arvidsson, K.; Gustavsson, A. -M.; Martinsson, K..
2008
Conference abstract2008Peer reviewed
The effect of N-fertilization on fatty acid composition in forage plants
Arvidsson Katarina, Gustavsson Anne-Maj, Martinsson Kjell.
Conference paper2008Peer reviewed
Effect of conservation method on fatty acid composition in model grass silage
Arvidsson Katarina, Gustavsson Anne-Maj, Martinsson Kjell.