Roos, E.; Wood, A.; Sall, S. et. al 2023 Diagnostic, regenerative or fossil-free- exploring stakeholder perceptions of Swedish food system sustainability Research article (Peer reviewed) DOI:10.1016/j.ecolecon.2022.107623
Moberg, Emma; Sall, Sarah; Hansson, Per-Anders et. al 2021 Taxing food consumption to reduce environmental impacts-Identification of synergies and goal conflicts Research article (Peer reviewed) DOI:10.1016/j.foodpol.2021.102090
Säll, Sarah 2021 Who pays for climate taxes on food? : a simulation of distributional effects in Sweden Report
Röös, Elin; Larsson, Jörgen; Resare Sahlin, Kajsa et. al 2020 Styrmedel för hållbar matkonsumtion - en kunskapsöversikt och vägar framåt Report
Säll, Sarah; Moberg, Emma; Röös, Elin 2020 Modeling price sensitivity in food consumption - a foundation for consumption taxes as a GHG mitigation policy Report
Moberg, Emma; Andersson, Maria Walker; Sall, Sarah et. al 2019 Determining the climate impact of food for use in a climate tax-design of a consistent and transparent model Research article (Peer reviewed) DOI:10.1007/s11367-019-01597-8
Gren, Ing-Marie; Moberg, Emma; Sall, Sarah et. al 2019 Design of a climate tax on food consumption: Examples of tomatoes and beef in Sweden Research article (Peer reviewed) DOI:10.1016/j.jclepro.2018.11.238
Gren, Ing-Marie; Saell, Sarah; Aklilu, Abenezer Zeleke et. al 2018 Does Mussel Farming Promote Cost Savings and Equity in Reaching Nutrient Targets for the Baltic Sea? Research article (Peer reviewed) DOI:10.3390/w10111682
Jansson, Torbjorn; Sall, Sarah 2018 Environmental consumption taxes on animal food products to mitigate greenhouse gas emissions from the European Union Research article (Peer reviewed) DOI:10.1142/S2010007818500094
Sall, Sarah 2018 Environmental food taxes and inequalities: Simulation of a meat tax in Sweden Research article (Peer reviewed) DOI:10.1016/j.foodpol.2017.12.007