Nyberg K, Sundh I, Johansson M, Schnurer A 2004 Presence of potential ammonia oxidation (PAO) inhibiting substances in anaerobic digestion residues Research article (Peer reviewed) DOI:10.1016/j.apsoil.2003.12.002
Sundh, I; Carlsson, H; Nordberg, A et. al 2003 Effects of glucose overloading on microbial community structure and biogas production in a laboratory-scale anaerobic digester Research article (Peer reviewed) DOI:10.1016/S0960-8524(03)00075-0
Helena, Carlsson; Åke, Nordberg; Mikael, Hansson et. al 2003 Effects of glucose overloading on biogas production and microbial community structure in a laboratory-scale mesophilic biogas reactor Research article (Peer reviewed)
Jönsson, Håkan; Sundquist, J-O; Sundberg, J et. al 2003 Source separation of refuse - for a better environment, now and in the future! Magazine article
Jönsson Håkan, Eklind Ylva, Albihn Ann, Jarvis Åsa, Kylin Henrik, Nilsson Marie-Louise, Nordberg Åke, Pell Mikael, Schnurer Anna, Schönning C, Sundh Ingvar, Sundqvist J-O 2003 Samhällets organiska avfall - en resurs i kretsloppet Factsheet
Jönsson Håkan, Sundquist J-O, Sundberg J, Ekvall T, Nordberg Åke, Berg Per, Sundh Ingvar, Eklind Ylva 2003 Minimera mängden producerat avfall Magazine article
Steger K, Jarvis A, Smars S, Sundh I 2003 Comparison of signature lipid methods to determine microbial community structure in compost Research article (Peer reviewed) DOI:10.1016/S0167-7012(03)00187-8
Silvola J, Saarnio S, Foot J, Sundh I, Greenup A, Heijmans M, Ekberg A, Mitchell E, van Breemen N 2003 Effects of elevated CO2 and N deposition on CH4 emissions from European mires Research article (Peer reviewed) DOI:10.1029/2002GB001886
Bastviken D, Ejlertsson J, Sundh I, Tranvik L 2003 Methane as a source of carbon and energy for lake pelagic food webs Research article (Peer reviewed) DOI:10.1890/0012-9658(2003)084[0969:MAASOC]2.0.CO;2
Hansson, M; Nordberg, A; Sundh, I et. al 2002 Early warning of disturbances in a laboratory-scale MSW biogas process Research article (Peer reviewed) DOI:10.2166/wst.2002.0346