Research article2024Peer reviewedOpen access
Comparison between IAD and other maturity indices in nine commercially grown apple cultivars
Sjostrand, Joakim; Tahir, Ibrahim; Hovmalm, Helena Persson et al.
Publications
2024
Research article2024Peer reviewedOpen access
Delving into the Bioactive and Nutritional Compounds in Bolivian Accessions of Tomato (Solanum lycopersicum L.) Fruits: Relationship with Genetic, Phenotypic, and Origin Indicators
Villanueva-Gutierrez, Evelyn E.; Gustavsson, Karl-Erik; Olsson, Marie E. et al.
2023
Research article2023Peer reviewedOpen access
Metabolic Processes and Biological Macromolecules Defined the Positive Effects of Protein-Rich Biostimulants on Sugar Beet Plant Development
Jolayemi, Okanlawon L.; Malik, Ali H.; Vetukuri, Ramesh R. et al.
Factsheet2023Open access
Ta vara på odlingens sidoströmmar – exemplet broccoli
Olsson, Marie; Löfkvist, Klara; Hagström, Gun et al.
Factsheet2023Open access
Nya material för etenabsorption i fruktlager
Olsson, Marie; Gustavsson, Karl-Erik.
Research article2023Peer reviewedOpen access
Multiple factors affecting occurrence of soft scald and fungal decay in apple during storage
Sjostrand, Joakim; Tahir, Ibrahim; Hovmalm, Helena Persson et al.
Report2023Open access
Matsvinn och livsmedelsförluster : orsaker samt metoder för att minska dessa
Olsson, Marie.
2022
Research article2022Peer reviewedOpen access
Simple Sequence Repeat Markers Reveal Genetic Diversity and Population Structure of Bolivian Wild and Cultivated Tomatoes (Solanum lycopersicum L.)
Villanueva-Gutierrez, Evelyn E.; Johansson, Eva; Prieto-Linde, Maria Luisa et al.
Review article2022Peer reviewedOpen access
Protein-Based Biostimulants to Enhance Plant Growth-State-of-the-Art and Future Direction with Sugar Beet as an Example
Jolayemi, Okanlawon L. L.; Malik, Ali H. H.; Ekblad, Tobias et al.
2021
Research article2021Peer reviewedOpen access
Environmental Assessment of Upgrading Horticultural Side Streams—The Case of Unharvested Broccoli Leaves
Eriksson, Mattias; Bartek, Louise; Löfkvist, Klara et al.
Report2021
Pre-feasibility assessments on innovative agro-industrial value-chains and biomass-based production in the South Baltic Region
Mikielewicz, Dariusz; Prade, Thomas; Newson, William et al.
Research article2021Peer reviewedOpen access
Immune response and gut microbiota of mice on a diet mimicking eating habits of elderly with risk of malnutrition development
Hakansson, Asa; Megaelectra, Afina Nuur Farma; Persson, Jenny et al.
Research article2021Peer reviewedOpen access
Genotype and Maturity Stage Affect the Content and Composition of Polyamines in Tomato-Possible Relations to Plant and Human Health
Gutierrez, Evelyn E. Villanueva; Johansson, Eva; Quezada, Alberto Centellas et al.
Report2021
Food loss in Sweden : National follow-up methods for increased knowledge about losses and resources in food production
Lindow, Karin; Strid, Ingrid; Olsson, Marie et al.
Report2021
Livsmedelsförluster i Sverige : metoder för ökad kunskap om livsmedelsproduktionens förluster och resurser
Lindow, Karin; Strid, Ingrid; Wallgren, Torun et al.
Conference paper2021Peer reviewed
Storage spoilage in Swedish apple production and novel ways of predicting storability
Sjöstrand, J.M.; Tahir, I.I.; Hovmalm, H.P. et al.
2020
Factsheet2020Open access
Utveckling av näringsladdad broccolisoppa
Olsson, Marie; Löfström, Charlotta; Bergman, Penny et al.
Research article2020Peer reviewedOpen access
Side Streams of Broccoli Leaves: A Climate Smart and Healthy Food Ingredient
Berndtsson, Emilia; Andersson, Roger; Johansson, Eva et al.
2019
Factsheet2019Open access
Fysiologisk utveckling hos den unga sockerbetan - växtbaserade protein som en biostimulant
Jolayemi, Okanlawon Lekan; Ekblad, Tobias; Johansson, Eva et al.
Report2019Open access
Använd hela växten - nya processade produkter från kålväxter
Olsson, Marie; Eliasson, Lovisa; Löfkvist, Klara.
Report2019Open access
Mindre förluster, bättre kvalitet i ekologisk äppelodling : steget mellan forskning och praktisk handling
Olsson, Marie; Tahir, Ibrahim; Gustavsson, Karl-Erik.
Conference paper2019Peer reviewed
The underutilised side streams of broccoli and kale–valorisation via proteins and phenols
Berndtsson, Emilia; Nynäs, Anna-Lovisa; Newson, William Roy et al.
Research article2019Peer reviewed
Effect of ozone application on bioactive compounds of apple fruit during short-term cold storage
Lv, Yanrong; Tahir, Ibrahim I.; Olsson, Marie E..
Conference paper2019Peer reviewed
Control of storage diseases of apples by plant volatile compounds and hot water
Tahir, I.; Gustavsson, K.; Olsson, M..
2018
Factsheet2018Open access
Ozon som behandling för att minska lagringsskador på äpple
Olsson, Marie; Gustavsson, Karl-Erik.