Hematyar, Nima; Rustad, Turid; Sampels, Sabine et. al 2019 Relationship between lipid and protein oxidation in fish Review article (Peer reviewed) DOI:10.1111/are.14012
Engel, Kathrin M.; Sampels, Sabine; Dzyuba, Borys et. al 2019 Swimming at different temperatures: The lipid composition of sperm from three freshwater fish species determined by mass spectrometry and nuclear magnetic resonance spectroscopy Research article (Peer reviewed) DOI:10.1016/j.chemphyslip.2019.03.014
Dzyuba, Viktoriya; Sterba, Jan; Dzyuba, Borys et. al 2019 Sperm motility and lipid composition in internally fertilizing ocellate river stingray Potamotrygon motoro Research article (Peer reviewed) DOI:10.1016/j.theriogenology.2019.02.029
Samarin, Azin Mohagheghi; Samarin, Azadeh Mohagheghi; Ostbye, Tone-Kari Knutsdatter et. al 2019 Alteration of mRNA abundance, oxidation products and antioxidant enzyme activities during oocyte ageing in common carp Cyprinus carpio Research article (Peer reviewed) DOI:10.1371/journal.pone.0212694
Blecha, Miroslav; Dzyuba, Boris; Boryshpolets, Sergii et. al 2018 Spermatozoa quality and sperm lipid composition in intensively cultured and wild burbot (Lota iota) Research article (Peer reviewed) DOI:10.1016/j.anireprosci.2018.09.011
Blomqvist, Johanna; Pickova, Jana; Tilami, Sarvenaz Khalili et. al 2018 Oleaginous yeast as a component in fish feed Research article (Peer reviewed) DOI:10.1038/s41598-018-34232-x
Tilami, Sarvenaz Khalili; Sampels, Sabine; Zajic, Tomas et. al 2018 Nutritional value of several commercially important river fish species from the Czech Republic Research article (Peer reviewed) DOI:10.7717/peerj.5729
Lundova, Katsiaryna; Kouril, Jan; Sampels, Sabine et. al 2018 Growth, survival rate and fatty acid composition of sterlet (Acipenser ruthenus) larvae fed fatty acid-enriched Artemia nauplii Research article (Peer reviewed) DOI:10.1111/are.13794
Hematyar, Nima; Masilko, Jan; Mraz, Jan et. al 2018 Nutritional quality, oxidation, and sensory parameters in fillets of common carp (Cyprinus carpio L.) influenced by frozen storage (-20 degrees C) Research article (Peer reviewed) DOI:10.1111/jfpp.13589
Linhartová, Zuzana; Krejsa, Jakub; Zajíc, Tomáš et. al 2018 Proximate and fatty acid composition of 13 important freshwater fish species in central Europe Research article (Peer reviewed) DOI:10.1007/s10499-018-0243-5