A field sample study investigating possible indicators of undernutrition in cattle
Conference paper (Peer reviewed)
Sigrid Agenäs
Department of Animal Nutrition and Management
Faculty of Veterinary Medicine and Animal Sciences
Email: Sigrid.Agenas@slu.se
ORCID: 0000-0002-5118-7691
Publications
2004
2003
Effects of feeding intensity during the dry period. 1. Feed intake, body weight, and milk production
Research article (Peer reviewed)
Changes in metabolism and milk production during and after feed deprivation in primiparous cows selected for different milk fat content
Research article (Peer reviewed)
Effect of feeding intecity during the dry period I Feed intake, body weightand milk production
Research article (Peer reviewed)
Interactions between energy intake level, physiological state and methodology for determination of plasma leptin in bovine species
Conference abstract (Peer reviewed)
Effects of feeding intensity during the dry period. 2. Metabolic and hormonal responses
Research article (Peer reviewed)
2002
Effects of turnout to pasture and dietary fat supplementation on milk fat composition and conjugated linoleic acid in dairy cows
Research article (Peer reviewed)
The effect of feeding intensity during the dry period on plasma leptin and time to return to cyclicity in dairy cows
Conference abstract (Peer reviewed)
2001
Milk yield and milk fat production in feed deprived dairy cows
Conference abstract (Peer reviewed)
Response to intravenous glucose challenges in dairy cows fed different amounts of a total mixed ration
Conference abstract (Peer reviewed)
Effect of dry period feed intake on plasma leptin in dairy cows
Conference abstract (Peer reviewed)
2000
Effekter av sintidsutfodringen på kons hälsa och prestation under kommande laktation
Conference paper
1999
Effect of turnout to pasture and dietary fat supplementation on milk fat composition and milk conjugated linoleic acid concentration in cowsselected for high or low milk fat percentage
Conference paper (Peer reviewed)
Milk production after turnout to pasture and dietary fat supplementation in cows selected for high or low milk fat percentage
Conference abstract (Peer reviewed)
Mjölkens kvalitetsegenskaper - från ko till produkt. Hur påevrkas mjölken av betessläppningen?
Conference abstract