Evaluation of growth performance and intestinal barrier function in Arctic Charr (Salvelinus alpinus) fed yeast (Saccharomyces cerevisiae), fungi (Rhizopus oryzae) and blue mussel (Mytilus edulis)
Research article (Peer reviewed)
Anders Kiessling
Department of Animal Nutrition and Management
Faculty of Veterinary Medicine and Animal Sciences
Email: Anders.Kiessling@slu.se
Publications
2016
Stunning fish with CO2 or electricity: contradictory results on behavioural and physiological stress response
Research article (Peer reviewed)
Digestibility of microbial and mussel meal for Arctic charr (Salvelinus alpinus) and Eurasian perch (Perca fluviatilis)
Research article (Peer reviewed)
2015
Haven – oändliga, men inte outtröttliga
Book chapter
Post-prandial changes of unstressed and stressed dorsal aorta cannulated rainbow trout (Oncorhynchus mykiss) fed yeasts
Conference abstract
Evaluation of growth performance, nutrient retention and apparent digestibility in rainbow trout (O. Mykiss) fed graded levels of yeasts Saccharomyces cerevisae and Wickerhamomyces anomalus
Conference abstract
UrbanFood - urban matförsörjning i en globaliserad värld
Report
2014
Stress physiology and welfare in aquaculture
Conference abstract
Baltic Aquaculture Innovation Centre (BIC)
Report
Microbial and Mussel protein meals as novel feed ingredients in feed for farmed Arctic charr (Salvelinus alpinus)
Conference abstract