Comparison of Fish, Krill and Flaxseed as Omega-3 Sources to Increase the Omega-3 Index in Dogs
Research article (Peer reviewed)
Hanna Lindqvist
Department of Animal Environment and Health
Faculty of Veterinary Medicine and Animal Sciences
Email: Hanna.Lindqvist@slu.se
ORCID: 0000-0003-0161-3717
Publications
2023
2020
Minkhållning i Sverige
Report
2018
Yttrande från SLUs vetenskapliga råd för djurskydd om angående uppdrag dnr: 5.2.17-03728/2018, Utvärdering av minkhållningen i Sverige
Other publication
2014
alpha-Tocopherol and beta-carotene contents of forage species in a four-cut system
Research article (Peer reviewed)
Status of vitamins E and A and β-carotene and health in organic dairy cows fed a diet without synthetic vitamins
Research article (Peer reviewed)
2013
Variations in α-tocopherol and β-carotene concentrations in forage legumes and grasses harvested at different sites and maturity stages
Conference paper (Peer reviewed)
α-Tocopherol and β-carotene concentrations in legume-grass mixtures as affected by wilting and ensiling
Conference paper (Peer reviewed)
Hur mycket α-tokoferol och β-karotin finns det i vallfoder och hur mycket behöver tillsättas i fodret till mjölkkor?
Other publication
Hur säkrar jag A och E-vitaminförsörjning till mjölkkor?
Other publication
2012
Effects on vitamin status and health in dairy cows fed without synthetic viatmins
Conference paper (Peer reviewed)
α-tocopherol and β-carotene in forages and their utilisation by dairy cows in organic production
Doctoral thesis
E-vitamin och β-karotin varierar i vallfoder och kan påverka vitamininnehållet i mjölken
Magazine article
Tillskott av vitaminer – behövs det?
Conference abstract (Peer reviewed)
Effects of vitamin status and health in dairy cows fed without synthetic vitamins
Conference paper (Peer reviewed)
α-Tocopherol and β-carotene in forage legumes and grasses during spring growth – effects of site, year, species and cutting time
Book chapter (Peer reviewed)
Alpha-tocopherol and beta-carotene in legume-grass mixtures as influenced by wilting, ensiling and type of silage additive
Research article (Peer reviewed)
2011
Effects of RRR-α-tocopheryl acetate supplementation during the transition period on vitamin status in blood and milk of organic dairy cows during lactation
Conference paper
Influence of vitamins A, D-3 and E status on post-mortem meat quality in steers under winter housing or pasture finishing systems
Research article (Peer reviewed)
Effects of RRR-alpha-tocopheryl acetate supplementation during the transition period on vitamin status in blood and milk of organic dairy cows during lactation
Research article (Peer reviewed)
Vitaminer i vallbaljväxter och gräs samt vitaminförsörjning till mjölkkor i ekologisk produktion. Slutredovisning av projekt H0630374 till Stiftelsen Lantbruksforskning
Report
2010
Indflydelse af høstmetode og konservering på vitamin- og fedtsyreindhold
Report chapter
Vitaminer og fedtsyrer i hø og ensilage - hvad sker der ved forvejring og lagring?
Magazine article
2009
Supplementing dairy steers and organically managed dairy cows with synthetic vitamin D-3 is unnecessary at pasture during exposure to summer sunlight
Research article (Peer reviewed)
Vitamin concentration of legume-grass silages treated with different additives
Conference abstract
2008
Vitaminer i ekologiskt odlade vallbaljväxter och gräs
Report
2550