Investeringar i mjölkgårdar påverkar kornas livslängd
Magazine article
Mikaela Lindberg
Department of Animal Nutrition and Management
Faculty of Veterinary Medicine and Animal Sciences
Email: mikaela.lindberg@slu.se
ORCID: 0000-0001-7299-4276
Publications
2023
Dairy cow longevity: Impact of animal health and farmers? investment decisions
Research article (Peer reviewed)
Hållande av sugga och smågrisar i grisningsbox
Report
Hållande av vaktel
Report
What can we learn from the past? Tracking sustainability indicators for the Swedish dairy sector over 30 years
Research article (Peer reviewed)
2022
Effects of increased longevity of dairy cows on milk composition and technological properties
Conference abstract
Increasing longevity of dairy cows reduces methane emissions and improves economy in dairy herds
Conference abstract
Supplementation of Asparagopsis taxiformis for mitigation of enteric methane emissions in dairy cows: Feed Intake and milk yield responses
Conference abstract
2021
Evaluation of production parameters, feed sorting behaviour and social interactions in dairy cows: Comparison of two total mixed rations with different particle size and water content
Research article (Peer reviewed)
Byproduct-based concentrates in Swedish dairy cow diets - evaluation of environmental impact and feed costs
Research article (Peer reviewed)
2020
Mjölkproduktion med stora ensilagegivor över en hel laktation
Conference abstract (Peer reviewed)
Ekonomiska och miljömässiga effekter av olika kvävenivåer i vall
Conference abstract (Peer reviewed)
Djurens roll för livsmedelsförsörjningen i en föränderlig miljö – utmaningar och kunskapsbehov
Report
Milk fatty acid profiles from inclusion of different calcium salts in dairy cow diets
Research article (Peer reviewed)
Feed intake, milk yield and metabolic status of early-lactation Swedish Holstein and Swedish Red dairy cows of different parities fed grass silage and two levels of byproduct-based concentrate
Research article (Peer reviewed)
Whole-lactation feed intake, milk yield, and energy balance of Holstein and Swedish Red dairy cows fed grass-clover silage and 2 levels of byproduct-based concentrate
Research article (Peer reviewed)
2019
Effects of a forage and by-product-based diet on production, blood metabolites and hormones of dairy cows over an entire lactation
Conference abstract (Peer reviewed)
Effect of rumen-protected amino acid supplementation of dairy cows fed a grass silage and by-product based diet
Conference paper (Peer reviewed)
Idisslare har viktig roll i vårt livsmedelssystem
Newspaper article
Mjölkproduktion i Uppsala län – med Lövsta lantbruksforskning i fokus
Report
Mjölk på gräs och biprodukter – miljö och ekonomi
Report
Effects of supplementing low-quality hay with groundnut foliage and cassava tops on feed intake, apparent digestibility and rumen fermentation in crossbred cattle
Research article (Peer reviewed)
Effects of replacing wheat starch with glycerol on methane emissions, milk production, and feed efficiency in dairy cows fed grass silage-based diets
Research article (Peer reviewed)
2018
Effects of a low concentrate diet on production and metabolism in early lactation Holstein and Swedish Red dairy cows
Conference abstract (Peer reviewed)
Designing a future food vision for the Nordics through a participatory modeling approach
Research article (Peer reviewed)
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