Research article2024Peer reviewedOpen access
Combating heavy metals in wheat grains under drought - is alien or ancient germplasm a solution to secure food and health?
Lan, Yuzhou; Kuktaite, Ramune; Chawade, Aakash et al.
Publications
2024
Research article2024Peer reviewedOpen access
Delving into the Bioactive and Nutritional Compounds in Bolivian Accessions of Tomato (Solanum lycopersicum L.) Fruits: Relationship with Genetic, Phenotypic, and Origin Indicators
Villanueva-Gutierrez, Evelyn E.; Gustavsson, Karl-Erik; Olsson, Marie E. et al.
Research article2024Peer reviewedOpen access
A novel GH3-β-glucosidase from soda lake metagenomic libraries with desirable properties for biomass degradation
Jeilu, Oliyad; Alexandersson, Erik; Johansson, Eva et al.
Research article2024Peer reviewedOpen access
Effects of multi-functional additives during foam extrusion of wheat gluten materials
Bettelli, Mercedes A.; Hu, Qisong; Capezza, Antonio J. et al.
Research article2024Peer reviewedOpen access
Chasing high and stable wheat grain mineral content: Mining diverse spring genotypes under induced drought stress
Lan, Yuzhou; Kuktaite, Ramune; Chawade, Aakash et al.
Research article2024Peer reviewedOpen access
New Insights into the Bio-Chemical Changes in Wheat Induced by Cd and Drought: What Can We Learn on Cd Stress Using Neutron Imaging?
Lan, Yuzhou; Burca, Genoveva; Yong, Jean W.H et al.
Research article2024Peer reviewedOpen access
Protein Fractionation of Leafy Green Biomass at the Pilot Scale: Partitioning and Type of Nitrogen in the Fractions and Their Usefulness for Food and Feed
Nynas, Anna-Lovisa; Berndtsson, Emilia; Newson, William R. et al.
Research article2024Peer reviewedOpen access
Prediction models to evaluate baking quality instruments for commercial wheat flour
Selga, Louise; Johansson, Eva; Andersson, Roger.
Review article2024Peer reviewedOpen access
Alien introgression to wheat for food security: functional and nutritional quality for novel products under climate change
Johansson, Eva; Lan, Yuzhou; Olalekan, Olawale et al.
Research article2024Peer reviewedOpen access
Unlocking the genetic potential of Ethiopian durum wheat landraces with high protein quality: Sources to be used in future breeding for pasta production
Mulugeta, Behailu; Tesfaye, Kassahun; Ortiz, Rodomiro et al.
Research article2024Peer reviewedOpen access
Tracking the storage stability in sesame (Sesamum indicum L.): impact of accelerated storage on storability characteristics, seed quality, phytochemical content, and fatty acids
Elsafy, Mohammed; Ekholm, Anders, Sir Elkhatim, Khitma A..
2023
Research article2023Peer reviewed
Identification of a Small Translocation from 6R Possessing Stripe Rust Resistance to Wheat
Ashraf, Rimsha; Johansson, Eva; Vallenback, Pernilla et al.
Research article2023Peer reviewedOpen access
Genotype and environment interaction study shows fungal diseases and heat stress are detrimental to spring wheat production in Sweden
Nehe, Ajit; Martinsson, Ulrika Dyrlund; Johansson, Eva et al.
Research article2023Peer reviewedOpen access
Developing adapted wheat lines with broad-spectrum resistance to stem rust: Introgression of Sr59 through backcrossing and selections based on genotyping-by-sequencing data
Yazdani, Mahboobeh; Rouse, Matthew N.; Steffenson, Brian J. et al.
Review article2023Peer reviewedOpen access
Polyphenols-Ensured Accessibility from Food to the Human Metabolism by Chemical and Biotechnological Treatments
Pop, Oana Lelia; Suharoschi, Ramona; Socaci, Sonia Ancuta et al.
Research article2023Peer reviewedOpen access
Metabolic Processes and Biological Macromolecules Defined the Positive Effects of Protein-Rich Biostimulants on Sugar Beet Plant Development
Jolayemi, Okanlawon L.; Malik, Ali H.; Vetukuri, Ramesh R. et al.
Research article2023Peer reviewedOpen access
Applicability of leaf protein concentrates from various sources in food: Solubility at food-relevant pH values and air-water interfacial properties
Nynäs, Anna-Lovisa; Newson, William Roy; Langton, Maud et al.
Review article2023Peer reviewedOpen access
Plant Breeding to Mitigate Climate Change-Present Status and Opportunities with an Assessment of Winter Wheat Cultivation in Northern Europe as an Example
Johansson, Eva; Muneer, Faraz; Prade, Thomas.
Research article2023Peer reviewedOpen access
Green Chemistry to Modify Functional Properties of Crambe Protein Isolate-Based Thermally Formed Films
Newson, William R.; Capezza, Antonio J.; Kuktaite, Ramune et al.
Book chapter2023Peer reviewed
Adaptation to abiotic stress factors and their effects on cereal and psuedocereal grain quality
Johansson, Eva; Kuktaite, Ramune; Labuschagne, Maryke et al.
Research article2023Peer reviewedOpen access
Design of Hygroscopic Bioplastic Products Stable in Varying Humidities
Liu, Sirui; Bettelli, Mercedes A.; Wei, Xinfeng et al.
Book chapter2023Peer reviewed
Marker-assisted selection for the improvement of cereals and pseudocereals
Kondić-Špika, Ankica; Trkulja, Dragana; Brbaklić, Ljiljana et al.
Research article2023Peer reviewedOpen access
Marker-trait association analyses revealed major novel QTLs for grain yield and related traits in durum wheat
Mulugeta, Behailu; Tesfaye, Kassahun; Ortiz, Rodomiro et al.
Research article2023Peer reviewedOpen access
Functionalization Routes for Keratin from Poultry Industry Side-Streams-Towards Bio-Based Absorbent Polymers
Perez-Puyana, Victor M.; Capezza, Antonio J.; Newson, William R. et al.
Research article2023Peer reviewedOpen access
Greenhouse gas emissions of biobased diapers containing chemically modified protein superabsorbents
Capezza, Antonio J.; Newson, William R.; Muneer, Faraz et al.