Adaptation to abiotic stress factors and their effects on cereal and psuedocereal grain quality
Book chapter (Peer reviewed)
Sbatie Lama
Faculty of Landscape Architecture, Horticulture and Crop Production Science
Email: sbatie.lama@slu.se
Publications
2023
Impacts of heat, drought, and combined heat-drought stress on yield, phenotypic traits, and gluten protein traits: capturing stability of spring wheat in excessive environments
Research article (Peer reviewed)
Wheat quality under a climate spell : a focus on protein, physico-chemical and growth characteristics evaluated by innovatively combined approaches
Doctoral thesis
2022
Striving for Stability in the Dough Mixing Quality of Spring Wheat under the Influence of Prolonged Heat and Drought
Research article (Peer reviewed)
Prolonged heat and drought versus cool climate on the Swedish spring wheat breeding lines: Impact on the gluten protein quality and grain microstructure
Research article (Peer reviewed)
2020
Bread-making quality in a changing climate: In search of climate stable genotypes and robust screening methods for wheat
Report