Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids

Published in

Title: 65th International Congress of Meat Science and Technology : book of abstracts

Conference

65th International Congress of Meat Science and Technology, 4-9 August 2019, Postdam, Germany

SLU Authors

• Sampels, Sabine

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

• Arvidsson Segerkvist, Katarina

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Karlsson, Anders

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Pickova, Jana

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

• Yngvesson, Jenny

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Animal and Dairy Science

Permanent link to this page (URI)

https://res.slu.se/id/publ/101442