Wall, Helena
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
1. This study evaluated the effects of early access to feed and water following hatch, and inclusion of Neurospora intermedia biomass (as a source of protein and bioactive compounds) in chicks' starter diet. Variables monitored were growth performance and organ development.2. A total of 432 Ross 308 chicks hatched on-farm were provided with either immediate access to feed and water (early-fed) or delayed access at 48 h post placement (late-fed). In addition, chicks were fed either a control diet (C) or a diet with 10% N. intermedia (N) until d 10, or fed N until d 6 followed by C (NC). From d 10 and onwards all chickens received the same commercial grower diet.3. Late-fed chicks had lower accumulated feed intake and BW until d 9. On d 5, the weights of all measured organs, except the bursa and spleen, were lower in late-fed chicks. At the same time point, late-fed chicks had longer intestines and lower heart weights, relative to body weight, compared to early-fed. None of these differences persisted at the end of study on d 43 when, instead, the bursa weights, both total and relative to body weight, were higher in late-fed chickens.4. During the initial period when only early-fed chicks had access to feed and water, diet C resulted in higher FI compared to diet NC, and a higher (inferior) FCR compared to dietary treatments N or NC. On d 43 relative bursa weights were higher in chickens fed diet N compared to C.5. The results suggested that chickens are capable of compensating for 48 h deprivation of feed and water post-hatch. Supplementing with fungal biomass of N. intermedia can partly replace soya protein concentrate as source of high-quality protein in diets for young chicks.
Poultry; filamentous fungi; chitin; beta-glucan; on-farm hatching; bioactive compounds
British Poultry Science
2025
Publisher: TAYLOR AND FRANCIS LTD
Animal and Dairy Science
https://res.slu.se/id/publ/145637