Pickova, Jana
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Published in
Title: Gourmet and health-promoting specialty oils
Publisher: AOCS Press
SLU Authors
UKÄ Subject classification
Food Science
Publication identifier
- ISBN: 978-1-893997-97-4
Permanent link to this page (URI)
https://res.slu.se/id/publ/27777