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Published in

Title: In Book 1 Proceedings of the Euro Food Chem XV
Publisher: Faculty of Life Sciences, University of Copenhagen, Denmark

Conference

EuroFoodChem XV

SLU Authors

UKÄ Subject classification

Food Science

Publication identifier

  • ISBN: 978-87-993033-4-2

Permanent link to this page (URI)

https://res.slu.se/id/publ/28444