Vinnere Pettersson, Olga
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Published in
Fungal Biology
2011, volume: 115, number: 11, pages: 1100-1111
Publisher: British Mycological Society
SLU Authors
Hedén, Su-Lin
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Lantz, Henrik
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Rice, Therese
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Schnürer, Johan
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
UKÄ Subject classification
Microbiology
Food Science
Publication identifier
- DOI: https://doi.org/10.1016/j.funbio.2011.06.012
Permanent link to this page (URI)
https://res.slu.se/id/publ/37044