Moazzami, Ali
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Published in
NMR in Biomedicine
2011, volume: 24, number: 5, pages: 499-505
SLU Authors
Andersson, Roger
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Kamal-Eldin, Afaf
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
UKÄ Subject classification
Food Science
Publication identifier
- DOI: https://doi.org/10.1002/nbm.1615
Permanent link to this page (URI)
https://res.slu.se/id/publ/37406