Kostfiber -nu vet vi mer

Published in

Nordisk Nutrition
2011, number: 2, pages: 24-26

SLU Authors

• Åman, Per

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Food Science

Permanent link to this page (URI)

https://res.slu.se/id/publ/37412