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Conference abstract - Peer-reviewed, 2019

Evaluation of food waste quantification as a method of reducing food waste in the public catering sector

Eriksson, Mattias; Malefors, Christopher; Strotmann, Christina; Hartikainen, H.; Callewaert, P.; Møller, H.

Published in

Title: #reducefoodwaste Conference on Food Waste Prevention and Management : University of Natural Resources and Life Sciences Vienna : April 25-26, 2019
Publisher: STREFOWA

Conference

#reducefoodwaste: Conference on Food Waste Prevention and Management