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Book chapter2019Peer reviewed

The Contributions of Legumes to Reducing the Environmental Risk of Agricultural Production

Peoples, Mark B.; Hauggaard-Nielsen, Henrik; Huguenin-Elie, Olivier; Jensen, Erik Steen; Justes, Eric; Williams, Michael

Published in

Title: Agroecosystem Diversity : Reconciling Contemporary Agriculture and Environmental Quality
ISBN: 978-0-12-811050-8, eISBN: 978-0-12-811051-5
Publisher: Academic Press

    Sustainable Development Goals

    Ensure sustainable consumption and production patterns

    UKÄ Subject classification

    Environmental Sciences related to Agriculture and Land-use

    Publication identifier

    DOI: https://doi.org/10.1016/B978-0-12-811050-8.00008-X

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/100968