Jensen, Erik Steen
- Department of Biosystems and Technology, Swedish University of Agricultural Sciences
Book chapter2019Peer reviewed
The Contributions of Legumes to Reducing the Environmental Risk of Agricultural Production
Peoples, Mark B.; Hauggaard-Nielsen, Henrik; Huguenin-Elie, Olivier; Jensen, Erik Steen; Justes, Eric; Williams, Michael
Published in
Title: Agroecosystem Diversity : Reconciling Contemporary Agriculture and Environmental Quality
ISBN: 978-0-12-811050-8, eISBN: 978-0-12-811051-5Publisher: Academic Press
SLU Authors
Sustainable Development Goals
SDG12 Responsible consumption and production
UKÄ Subject classification
Environmental Sciences related to Agriculture and Land-use
Publication identifier
DOI: https://doi.org/10.1016/B978-0-12-811050-8.00008-X
Permanent link to this page (URI)
https://res.slu.se/id/publ/100968