Gebresenbet, Girma
- Department of Energy and Technology, Swedish University of Agricultural Sciences
Report2018Open access
Esper, Albert; Gebresenbet, Girma; Bosona, Techane; Bantle, Michael; Claußen, Ingrid Camilla; Tolstorebrov, Ignat; Sturm, Barbara; von Gersdorff, Gardis; Shrestha, Luna; Saleh, Rosalizan Md.; Pittia, Paola; Massantini, Riccardo; Moscetti, Roberto
organic food; guidelines; processing; quality
Publisher: SUS Organic
Food Science
https://res.slu.se/id/publ/103037