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Research article - Peer-reviewed, 2020

Effects of filtration methods and water volume on the quantification of brown trout (Salmo trutta) and Arctic char (Salvelinus alpinus) eDNA concentrations via droplet digital PCR

Capo, Eric; Spong, Göran; Königsson, Helena; Byström, Pär

Published in

Environmental DNA
2020, volume: 2, number: 2, pages: 152-160

Authors' information

Capo, Eric
Umeå University
Capo, Eric
Swedish University of Agricultural Sciences, Department of Wildlife, Fish and Environmental Studies
Spong, Göran
Swedish University of Agricultural Sciences, Department of Wildlife, Fish and Environmental Studies
Spong, Göran
North Carolina State University (NC State)
Königsson, Helena
Swedish University of Agricultural Sciences, Department of Wildlife, Fish and Environmental Studies
Byström, Pär
Umeå University

UKÄ Subject classification

Genetics

Publication Identifiers

DOI: https://doi.org/10.1002/edn3.52

URI (permanent link to this page)

https://res.slu.se/id/publ/103385