Langton, Maud
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Conference paper2017Peer reviewed
Eat’em or not? Insects as a Culinary Delicacy
Wendin, Karin; Langton, Maud; Norman, Cecilia; Forsberg, Sarah; Davidsson, F.; Josell, A.; Prim, Mia; Berg, Johan
Published in
Title: Exploring Future Foodscapes PROCEEDINGS 10th International Conference on Culinary Arts and Sciences, July 5-7th 2017 Aalborg University Copenhagen
Publisher: AAU Captive Food Studies Group
Conference
10th International Conference on Culinary Arts and Sciences, July 5-7th 2017 Aalborg University Copenhagen
SLU Authors
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/105846