Editorial, 2021
Food waste: challenges and opportunities in sustainable operations
Vieira, Luciana Marques; de Barcellos, Marcia Dutra; de Araujo, Gustavo Porpino; Eriksson, Mattias; Dora, Manoj; Eckert Matzembacher, Daniele;Published in
RAE 2021, volume: 61, number: 5, article number: e0000-0019Authors' information
Vieira, Luciana Marques
Escola de Administração de Empresas de São Paulo da Fundação Getulio Vargas (EAESP FGV)
de Barcellos, Marcia Dutra
Federal University of Rio Grande do Sul (UFRGS)
de Araujo, Gustavo Porpino
Brazilian Agricultural Research Corporation (Embrapa)
Swedish University of Agricultural Sciences, Department of Energy and Technology
Dora, Manoj
Brunel University London
Eckert Matzembacher, Daniele
Federal University of Rio Grande do Sul (UFRGS)
Associated SLU-program
Food Waste
UKÄ Subject classification
Food Science
Publication Identifiers
DOI: https://doi.org/10.1590/S0034-759020210502
URI (permanent link to this page)
https://res.slu.se/id/publ/113106