Doctoral thesis, 2003
SPR biosensor analysis of β-lactam antibiotics in milk : development and use of assays based on a β-lactam receptor protein
Gustavsson, EvaKeywords
penicillins; penicillium; milk; antimicrobials; biosensors; analytical methods; maximum residue limitsPublished in
Acta Universitatis Agriculturae Sueciae. Agraria2003, number: 394
ISBN: 91-576-6448-X
Publisher: Dept. of Food Science, Swedish Univ. of Agricultural Sciences
Authors' information
Gustavsson, Eva
Swedish University of Agricultural Sciences, Department of Food Science
URI (permanent link to this page)
https://res.slu.se/id/publ/11385