Mark-Herbert, Cecilia
- Department of Forest Economics, Swedish University of Agricultural Sciences
Other publication2021
Food Dishes for Sustainable Development : a Swedish food retailer perspective
Torstensson, Linn; Johansson, Rebecca; Mark-Herbert, Cecilia
Published in
Global Fruit And Veg newsletter
2021, number: 67, pages: 4-4
Publisher: Global Alliance to Promote Fruit and Vegetable Consumption
SLU Authors
Sustainable Development Goals
Ensure sustainable consumption and production patterns
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/115111