Food waste composting : effects of heat, acids and size

Keywords

lic.-avh; carbon dioxide; degradation; energy; fatty acids; mesophile microorganisms; organic wastes; temperature; thermophilic microorganisms

Published in

Rapport - Sveriges lantbruksuniversitet, Institutionen för lantbruksteknik
2003, number: 254
Publisher: Sveriges lantbruksuniv

SLU Authors

• Sundberg, Cecilia

  • Department of Energy and Technology, Swedish University of Agricultural Sciences
    

Permanent link to this page (URI)

https://res.slu.se/id/publ/11722