Abstract

Single farming systems (SFS) such as monocultures may negatively affect soil structural quality. This study tested the hypothesis that integrated farming systems (IFS), i.e., the combination of cropping and forestry and/or livestock farming, improves soil structural quality, root development and soil organic carbon. An experimental area was set up in 2012 at the Canguiri experimental farm belonging to the Federal University of Parana, Southern Brazil. The soils are predominantly Ferralsols. The experimental treatments representing different farming systems, organized in a random block design with three replicates, were: Forestry (F), Conventional Crop Production (C), Livestock (L), and integrated Crop-Forestry (CF), Crop-Livestock (CL), Livestock-Forestry (LF), and Crop-Livestock-Forestry (CLF). In situ measurements and sampling were carried out in the 0-0.3 m layer during summer 2019/20, and included soil penetration resistance (PR), soil structural quality based on visual evaluation of soil structure (Sq(VESS) scores), root length (RL), root volume (RV) and soil organic carbon content (SOC). Soil structural quality, penetration resistance, root length and volume, and SOC varied between farming systems, but no significant differences were found between single (C, L, F) and integrated farming systems (CF, CL, LF, CLF). The single system Forestry (F) and the integrated systems including forestry (LF, CF, CLF) tended to have higher Sq(VESS) scores, i.e. poorer soil structural quality, and higher PR, which we associate with the generally drier soil conditions that are due to higher soil water uptake and higher interception and reduce the frequency of wetting-drying cycles. Roots were concentrated in the shallow soil layer (0-0.1 m depth), and this was especially pronounced in the Crop (C) single farming system. Based on the measured values, our results suggest an acceptable soil structural quality in all farming systems. Our data revealed strong, significant relationships between soil structural quality, penetration resistance, root growth and SOC, demonstrating that improvements in soil structure results in lower soil penetration resistance, higher root volumes and higher SOC, and vice versa. Soil PR was positively correlated with Sq(VESS) (R-2 = 0.84), indicating that better soil structural quality resulted in lower soil mechanical resistance. This, in turn, increased root length and volume, which increases carbon input to soil and therefore increases SOC in the long run.

Keywords

soil conservation; root growth; soil structural quality; single farming systems; integrated farming systems

Published in

Frontiers in Environmental Science
2022, Volume: 10, article number: 901302
Publisher: FRONTIERS MEDIA SA

SLU Authors

• Keller, Thomas

  • Department of Soil and Environment, Swedish University of Agricultural Sciences
    
  • Swiss Federal Research Station Agroscope

Sustainable Development Goals

Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss
End hunger, achieve food security and improved nutrition and promote sustainable agriculture


UKÄ Subject classification

Soil Science
Agricultural Science


Publication identifier

DOI: https://doi.org/10.3389/fenvs.2022.901302

Permanent link to this page (URI)

https://res.slu.se/id/publ/118468