Editorial: Food storage, spoilage and shelf life: Recent developments and insights

Keywords

trends; food safety; developments; detection; spoilage

Published in

Frontiers in sustainable food systems
2022, Volume: 6, article number: 953983Publisher: FRONTIERS MEDIA SA

SLU Authors

• Basu, Santanu

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

Sustainable Development Goals

SDG2 Zero hunger


UKÄ Subject classification

Food Science


Publication identifier

DOI: https://doi.org/10.3389/fsufs.2022.953983

Permanent link to this page (URI)

https://res.slu.se/id/publ/118772