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Doctoral thesis, 2004

Risk factors and control strategies for antibiotic residues in milk at farm level in Kenya

Shitandi; Anakalo, A

Keywords

food safety; milk; risk; control methods; residues; drugs; bacillus stearothermophilus

Published in

Acta Universitatis Agriculturae Sueciae. Agraria
2004, number: 458
ISBN: 91-576-6477-3
Publisher: Dept. of Food Science, Swedish Univ. of Agricultural Sciences

    SLU Authors

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/12118