Cassava foliage as a protein source for cattle in Vietnam

Keywords

heifers; cassava; harvesting; chemical composition; animal feeding; nutritive value; thyroid hormones; viet nam

Published in

Acta Universitatis Agriculturae Sueciae. Agraria
2004, number: 471
Publisher: Swedish University of Agricultural Sciences

SLU Authors

• Khang, Duong Nguyen

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

Publication identifier

• ISBN: 91-576-6752-7

Permanent link to this page (URI)

https://res.slu.se/id/publ/12289