Licentiate thesis, 2004
Phenolic compounds in flaxseed : chromatographic and spectroscopic analyses of glucosidic conjugates
Johnsson, PernillaKeywords
lic.-avh; lignans; linseed; phenolic acids; polymers; glucosides; chromatography; linum usitatissimum; nmr spectroscopy; quantitative analysis; qualitative analysisPublished in
Rapport / Sveriges lantbruksuniversitet, Institutionen för livsmedelsvetenskap2004, number: 23
ISBN: 91-576-6630-X
Publisher: Institutionen för livsmedelsvetenskap, Sveriges lantbruksuniv
Authors' information
Swedish University of Agricultural Sciences, Department of Food Science
URI (permanent link to this page)
https://res.slu.se/id/publ/12464