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Doctoral thesis2007Open access

Development and validation of chromatographic methods to study folate derivatives produced by yeasts

Patring, Johan


folic acid; yeasts; chromatography; hplc; sampling; foods; food enrichment

Published in

Acta Universitatis Agriculturae Sueciae
2007, number: 2007:31ISBN: 91-576-7330-6
Publisher: Dept. of Food Science, Swedish University of Agricultural Sciences

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