Skip to main content
Research article - Peer-reviewed, 2007

The LayWel project: welfare implications of changes in production systems for laying hens

Blokhuis HJ, Van Niekerk TF, Bessei W, Elson A, Guemene D, Kjaer JB, Levrino GAM, Nicol CJ, Tauson R, Weeks CA, De Weerd HAV


The conditions under which laying hens are kept remain a major animal welfare concern. It is one of the most intensive forms of animal production and the number of animals involved is very high. Widespread public debate has stimulated the call for more animal friendly, alternative systems to barren conventional cages. Directive 1999/74/EC has encouraged technical changes in current systems. Not only have traditional cages been modified (so-called 'enriched cages'), but also new alternative systems (e.g. aviaries) have been developed. There is an ongoing need to evaluate the actual welfare status of hens in these novel systems including those on commercial farms. The LayWel project, was funded via the European Commission's Sixth Framework Programme and national funding from several EU countries. Its general objective was to produce an evaluation of the welfare of laying hens in various systems, with special focus on enriched cages, and to disseminate the information in all member states of the EU and associated countries. The project took into account pathological, zootechnical, physiological and ethological aspects. A major achievement of the LayWel project was the compilation of a database collecting data from different housing systems and thus enabling data comparison. The project partners recommend that support is given to maintaining the database in the future so that data can be more reliably modelled. As the type of data collected did not often allow a formal statistical analysis the evaluation of welfare was a presentation of risk factors and advantages and disadvantages of various housing systems. Conclusions are that, with the exception of conventional cages, all systems have the potential to provide satisfactory welfare for laying hens. However this potential is not always realised in practice. Among the numerous explanations are management, climate, design, different responses by different genotypes and interacting effects. A second major achievement of the project was the development of feather scoring and integument (skin, head and feet) scoring systems together with comprehensive sets of photographs. It is recommended that the integument scoring systems are widely adopted and used in on-going research. Farms should also routinely and frequently carry out integument scoring to assist in the detection of damaging pecking, which is currently a widespread welfare problem. Within LayWel an on-farm auditing procedure was developed in the form of a manual for self-assessment. The manual first explains what is meant by welfare and outlines the relevance of welfare assessment. It also summarises risks to welfare in the main categories of housing system. The second part contains recording forms, with guidance for assessing hen welfare. These enable regular checks of a range of indicators of laying hen welfare to be carried out systematically. The indicators were chosen to be relevant to hen welfare as well as feasible and reliable to apply in practice. A series of conclusions and recommendations were made on various aspects of housing systems, behaviour, health and mortality and other matters in relation to bird welfare. Full details of these and all other aspects of the LayWel project can be found on The information is also available on CDROM of which copies are freely available on request


laying hen; behaviour; welfare; housing system; health; mortality; physiology; productivity; integument scoring

Published in

World's Poultry Science Journal
2007, volume: 63, number: 1, pages: 101-114

Authors' information

Tauson, Ragnar
Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management
Bessei, W
Elson, A
Levrino, G
Nicol, C
van de Weerd, H
van Niekerk, T
Weeks, C
Guémené, D
Swedish University of Agricultural Sciences, Department of Animal Environment and Health
Kjaer, J

UKÄ Subject classification

Food Science
Animal and Dairy Science
Veterinary Science

Publication Identifiers


URI (permanent link to this page)