Control of the fermentation process at the conservation of feeds

Published in

Title: 13th Internatinal Conference Forage Conservation
ISBN: 978-80-888 72-78-8Publisher: Slovak Agricultureal Reearch Centre, Research Institute for Animal Production

Conference

13th International Conference of Forage Conservation

SLU Authors

• Spörndly, Rolf

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Pauly, Thomas

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Veterinary Science
Animal and Dairy Science


Permanent link to this page (URI)

https://res.slu.se/id/publ/20507