Skip to main content
Conference abstract, 2006

Orange juice as source of natural folate; content, stability and quantities of folate available for absorption

Öhrvik, Veronica; Witthöft, Cornelia

Published in

Conference

2nd EuroFIR Network Meeting

Authors' information

Öhrvik, Veronica
Swedish University of Agricultural Sciences, Department of Food Science
Witthöft, Cornelia
Swedish University of Agricultural Sciences, Department of Food Science

UKÄ Subject classification

Food Science

URI (permanent link to this page)

https://res.slu.se/id/publ/20588