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Conference abstract - Peer-reviewed, 2006

Locally produced lettuce as source of a large food-borne VTEC outbreak in Sweden

Söderström A, Blide-Ulander S, Jönsson B, Kaijser B, Lindqvist A, Lindberg A, Löfdahl S, Welinder-Olsson C, Ulleryd P, Österberg P, Kuhlmann S, Boqvist Sofia, Andersson Y

Published in


6th International Symposium on Shiga Toxin (Verocytotoxin) – Producing Escherichia coli Infections