Report, 2002
Spårbarhet i livsmedelskedjan
Stadig M, Berg B, Bergström B, Janson C-G, Karlsson R, Wiik L, Johnsson MPublished in
SIK-dokument2002, number: nr 161, SD 161
Publisher: SIK
Authors' information
Janson, C-G
Johnsson, M
Karlsson, R
Stadig, M
Berg, B
Bergström, B
Wiik, L
UKÄ Subject classification
Food Science
Agricultural Science
URI (permanent link to this page)
https://res.slu.se/id/publ/2365