Lundström, Kerstin
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Conference paper2009
Processed pork of two RN-genotypes - Effect of polyphosphate and salt on yield and instrumental texture in a model system
Lindahl, Gunilla; Stolzenbach, Sandra; Bak, Kathrine H; Lundström, Kerstin
Published in
Conference
55th International Congress of Meat Science and Technology
SLU Authors
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/27821