Book (editor), 2009
Gourmet and health-promoting specialty oils
Moreau Robert A., Kamal-Eldin AfafPublished in
Publisher: American Oil Chemists' Society Press
Editors' information
Moreau, Robert A.
United States Department of Agriculture (USDA)
Kamal-Eldin, Afaf
Swedish University of Agricultural Sciences, Department of Food Science
UKÄ Subject classification
Food Science
Publication Identifiers
ISBN: 978-1-893997-97-4
URI (permanent link to this page)
https://res.slu.se/id/publ/28280